Source: Journal of food biochemistry [J Food Biochem] 2019 Sep; Vol. 43 (9), pp. e12980. Date of Electronic Publication: 2019 Jul 15.Publisher: Wiley Country of Publication: United States NLM ID: 7706045 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1745-4514

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Academic Journal

Omega-3 fatty acids in pathological calcification and bone health.

Authors : Sharma T; Department of Biochemistry, School of Life Sciences, Central University of Rajasthan, Ajmer, India.; Mandal CC

Subjects: Calcinosis*/Calcinosis*/Calcinosis*/drug therapy ; Calcinosis*/Calcinosis*/Calcinosis*/prevention & control ; Fatty Acids, Omega-3*/Fatty Acids, Omega-3*/Fatty Acids, Omega-3*/pharmacology

Source: Journal of food biochemistry [J Food Biochem] 2020 Aug; Vol. 44 (8), pp. e13333. Date of Electronic Publication: 2020 Jun 17.Publisher: Wiley Country of Publication: United States NLM ID: 7706045 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1745-4514

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Omega‐3 fatty acids in pathological calcification and bone health

Authors : Tanu Sharma; Chandi C. Mandal

Subjects: Docosahexaenoic Acids; 030309 nutrition & dietetics; Osteoporosis

Source: Journal of Food Biochemistry. 44

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Antioxidant, antidiabetic, and antihyperlipidemic activities of wheat flour‐based chips incorporated with omega‐3‐rich fish oil and artichoke powder.

Authors : Benkhoud, Haifa^1,2 (AUTHOR); Baâti, Tarek¹ (AUTHOR); Njim, Leila³ (AUTHOR)

Subjects: *FISH oils; *ESSENTIAL fatty acids; *ARTICHOKES

Source: Journal of Food Biochemistry. Mar2021, Vol. 45 Issue 3, p1-12. 12p.

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Unsaturated fatty acids enhance the fibrinolytic activity of subtilisin NAT (nattokinase).

Authors : Takagaki, Soichiro^1,2 (AUTHOR) ; Suzuki, Maiko¹ (AUTHOR); Suzuki, Eriko¹ (AUTHOR)

Subjects: *UNSATURATED fatty acids; *LINOLEIC acid; *FIBRIN

Source: Journal of Food Biochemistry. Aug2020, Vol. 44 Issue 8, p1-7. 7p.

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Nigella sativa (black seed) oil ameliorates CCl4‐induced hepatotoxicity and mediates neurotransmitter levels in male Sprague Dawley albino rats.

Authors : Ebuehi, Osaretin Albert Taiwo¹ (AUTHOR) ; Olowojaiye, Ann Atoyon¹ (AUTHOR); Erukainure, Ochuko Lucky² (AUTHOR)

Subjects: *HEPATOTOXICOLOGY; *BLACK cumin; *SPRAGUE Dawley rats

Source: Journal of Food Biochemistry. Feb2020, Vol. 44 Issue 2, pN.PAG-N.PAG. 1p.

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Nigella sativa (black seed) oil ameliorates CCl 4 ‐induced hepatotoxicity and mediates neurotransmitter levels in male Sprague Dawley albino rats

Authors : Ochuko L. Erukainure; Osaretin A.T. Ebuehi; Ann Atoyon Olowojaiye

Subjects: Antioxidant; 030309 nutrition & dietetics; medicine.medical_treatment

Source: Journal of Food Biochemistry. 44

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Nigella sativa (black seed) oil ameliorates CCl 4 -induced hepatotoxicity and mediates neurotransmitter levels in male Sprague Dawley albino rats.

Authors : Ebuehi OAT; Department of Biochemistry, College of Medicine, University of Lagos, Lagos, Nigeria.; Olowojaiye AA

Subjects: Chemical and Drug Induced Liver Injury*/Chemical and Drug Induced Liver Injury*/Chemical and Drug Induced Liver Injury*/drug therapy ; Chemical and Drug Induced Liver Injury*/Chemical and Drug Induced Liver Injury*/Chemical and Drug Induced Liver Injury*/prevention & control ; Nigella sativa*

Source: Journal of food biochemistry [J Food Biochem] 2020 Feb; Vol. 44 (2), pp. e13108. Date of Electronic Publication: 2019 Dec 10.Publisher: Wiley Country of Publication: United States NLM ID: 7706045 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1745-4514

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نتائج البحث

فلترة النتائج

The ethanol extract from the rhodophyta Gloiopeltis furcata and its active ingredient docosahexaenoic acid improve exercise performance in mice.

Omega-3 fatty acids in pathological calcification and bone health.

Omega‐3 fatty acids in pathological calcification and bone health

Antioxidant, antidiabetic, and antihyperlipidemic activities of wheat flour‐based chips incorporated with omega‐3‐rich fish oil and artichoke powder.

Unsaturated fatty acids enhance the fibrinolytic activity of subtilisin NAT (nattokinase).

Nigella sativa (black seed) oil ameliorates CCl4‐induced hepatotoxicity and mediates neurotransmitter levels in male Sprague Dawley albino rats.

Nigella sativa (black seed) oil ameliorates CCl 4 ‐induced hepatotoxicity and mediates neurotransmitter levels in male Sprague Dawley albino rats

Nigella sativa (black seed) oil ameliorates CCl 4 -induced hepatotoxicity and mediates neurotransmitter levels in male Sprague Dawley albino rats.

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