نتائج البحث

Determination of Amygdalin in Apricot Kernels and Almonds Using LC-MS/MS.

• Authors : Makovi, Carolyn M.¹; Parker, Christine H.¹; Kai Zhang¹

Subjects: *APRICOT; *ALMOND; *LIQUID chromatography-mass spectrometry

• Source: Journal of AOAC International. Mar/Apr2023, Vol. 106 Issue 2, p457-463. 7p.

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Rapid Screening of Vaping Liquids by DART-MS.

• Authors : Falconer, Travis M.¹ ; Morales-Garcia, Flavia¹

Subjects: *ELECTRONIC cigarettes; *PROPYLENE glycols; *NICOTINE

• Source: Journal of AOAC International. Mar/Apr2023, Vol. 106 Issue 2, p436-444. 9p.

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MALDI-TOF Mass Spectrometry and 16S rRNA Gene Sequence Analysis for the Identification of Foodborne Clostridium Spp.

• Authors : Sulaiman, Irshad M.¹ ; Miranda, Nancy¹; Simpson, Steven¹

Subjects: *MATRIX-assisted laser desorption-ionization; *CLOSTRIDIA; *CLOSTRIDIUM perfringens

• Source: Journal of AOAC International. Sep/Oct2021, Vol. 104 Issue 5, p1381-1388. 8p. 1 Chart, 2 Graphs.

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Comparison of Different Culture Methods for the Detection of Bacillus cereus Group in Cosmetics.

• Authors : Yossa, Nadine^1,2,3; Hoang, Son T.^3,4; Canida, Travis^3,5

Subjects: *BACILLUS cereus; *CROSS-cultural studies; *COSMETICS

• Source: Journal of AOAC International. Jul/Aug2020, Vol. 103 Issue 4, p1129-1139. 11p. 8 Charts, 6 Graphs.

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Evaluation of Automated Sample Preparation for Mycotoxin Analysis in Foods.

• Authors : Kai Zhang¹

Subjects: *MYCOTOXINS; *FOOD chemistry; *FUMONISINS

• Source: Journal of AOAC International. Jul/Aug2020, Vol. 103 Issue 4, p1052-1059. 8p. 1 Diagram, 6 Charts, 2 Graphs.

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A Rapid Method for the Detection of Diarrhetic Shellfish Toxins and Azaspiracid Shellfish Toxins in Washington State Shellfish by Liquid Chromatography Tandem Mass Spectrometry.

• Authors : Li Yang¹; Singh, Avi²; Lankford, Shelley K.²

Subjects: *LIQUID chromatography-mass spectrometry; *TANDEM mass spectrometry; *LIQUID chromatographyWESTERN Australia; WASHINGTON (State), Western

• Source: Journal of AOAC International. May/Jun2020, Vol. 103 Issue 3, p792-799. 8p.

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Advancing the FDA/Office of Regulatory Affairs Mycotoxin Program: New Analytical Method Approaches to Addressing Needs and Challenges.

• Authors : Yanxuan (Tina) Cai¹ ; Michael McLaughlin¹; Kai Zhang²

Subjects: *MYCOTOXINS; *FOOD of animal origin; *FUMONISINS

• Source: Journal of AOAC International. May/Jun2020, Vol. 103 Issue 3, p705-709. 5p.

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Modification and Matrix Extension of the Bio-Rad iQ-Check E. coli O157:H7, STEC VirX, and STEC SerO Test Kits for the Detection of Shiga Toxin–Producing Escherichia coli (STEC) and Escherichia coli O157 From a Single Enrichment.

• Authors : BROOKS, DANE¹ ; BASTIN, BENJAMIN¹; CROWLEY, ERIN¹

• Source: Journal of AOAC International. Jan/Feb2020, Vol. 103 Issue 1, p161-175. 15p.

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Development and Characterization of a Multimycotoxin Reference Material.

• Authors : PHILLIPS, MELISSA M.¹ ; LÓPEZ SEAL, TOMÁS M.²; NESS, JENNIFER M.³

Subjects: *REFERENCE sources; *MYCOTOXINS; *DIETARY supplements

• Source: Journal of AOAC International. Nov/Dec2019, Vol. 102 Issue 6, p1642-1650. 9p.

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Application of Stable Isotope Dilution and Liquid Chromatography Tandem Mass Spectrometry for Multi-Mycotoxin Analysis in Edible Oils.

• Authors : KAI ZHANG¹ ; XU, DAVID²

Subjects: *TANDEM mass spectrometry; *MASS analysis (Spectrometry); *STABLE isotopes

• Source: Journal of AOAC International. Nov/Dec2019, Vol. 102 Issue 6, p1651-1656. 6p.

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