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Publication : international journal of dairy technology Subject : milk فلترة بواسطة : موضوع

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Comparative evaluation of the protective effects of cow, buffalo and goat milk in glucocorticoid‐induced bone alterations in mice.

Authors : Kumar, Rohit¹ (AUTHOR); Mada, Sanusi Bello^1,2 (AUTHOR); Reddi, Srinu¹ (AUTHOR)

Subjects: *WATER buffalo; *COWS; *GOATS

Source: International Journal of Dairy Technology. May2021, Vol. 74 Issue 2, p316-323. 8p.

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Academic Journal

Impact of selected nutraceuticals on viability of probiotic strains in milk during refrigerated storage at 4 °C for 15 days.

Authors : AWAISHEH, SADDAM¹; AL-DMOOR, HANEE¹; OMAR, SHARAF¹

Subjects: *FUNCTIONAL foods; *PROBIOTICS; *PHYTOSTEROLS

Source: International Journal of Dairy Technology. May2012, Vol. 65 Issue 2, p268-273. 6p. 3 Charts.

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Academic Journal

Functional milks and dairy beverages.

Authors : ÖZER, BARBAROS H¹ ; KIRMACI, HUSEYIN AVNI²

Subjects: *FUNCTIONAL foods; *DAIRY products industry; *CONSUMER preferences

Source: International Journal of Dairy Technology. Feb2010, Vol. 63 Issue 1, p1-15. 15p. 1 Diagram, 5 Charts.

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