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Mitochondrial genomes of the European sardine (Sardina pilchardus) reveal Pliocene diversification, extensive gene flow and pervasive purifying selection.

• Authors : Vieira AR; MARE - Marine and Environmental Sciences Centre & ARNET - Aquatic Research Network, Faculdade de Ciências, Universidade de Lisboa, Campo Grande, 1749-016, Lisboa, Portugal. .; Departamento de Biologia Animal, Faculdade de Ciências, Universidade de Lisboa, Campo Grande, 1749-016, Lisboa, Portugal. .

Subjects: Genome, Mitochondrial* ; Gene Flow* ; Selection, Genetic*

• Source: Scientific reports [Sci Rep] 2024 Dec 28; Vol. 14 (1), pp. 30977. Date of Electronic Publication: 2024 Dec 28.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN:

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Influence of Fish Handling Practices Onboard Purse Seiners on Quality Parameters of Sardines ( Sardina pilchardus ) during Cold Storage.

• Authors : Janči T; Faculty of Food Technology and Biotechnology, University of Zagreb Pierottijeva 6, 10000 Zagreb, Croatia.; Gauta T

Subjects: Ice* ; Fishes*; Animals

• Source: Biomolecules [Biomolecules] 2023 Jan 17; Vol. 13 (2). Date of Electronic Publication: 2023 Jan 17.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101596414 Publication Model: Electronic Cited Medium: Internet ISSN: 2218-273X

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Nematode Parasites of the European Pilchard, Sardina pilchardus (Walbaum, 1792): A Genuine Human Hazard?

• Authors : Fuentes MV; Parasites & Health Research Group, Departament de Farmàcia i Tecnologia Farmacèutica i Parasitologia, Facultat de Farmàcia, Universitat de València, Av. Vicent Andrés Estellés s/n, 46100 València, Spain.; Madrid E

• Source: Animals : an open access journal from MDPI [Animals (Basel)] 2022 Jul 22; Vol. 12 (15). Date of Electronic Publication: 2022 Jul 22.Publisher: Molecular Diversity Preservation International Country of Publication: Switzerland NLM ID: 101635614 Publication Model: Electronic Cited Medium:

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Toxic elements in Sardina pilchardus and food toxicological significance.

• Authors : Plachy M; Department of Food Hygiene, University of Veterinary Medicine, Budapest, Hungary.; Bartha A

Subjects: Arsenic*/Arsenic*/Arsenic*/analysis ; Arsenic*/Arsenic*/Arsenic*/toxicity ; Mercury*/Mercury*/Mercury*/analysis

• Source: Food additives & contaminants. Part B, Surveillance [Food Addit Contam Part B Surveill] 2022 Sep; Vol. 15 (3), pp. 212-220. Date of Electronic Publication: 2022 May 31.Publisher: Taylor & Francis Country of Publication: England NLM ID: 101317183 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Characterization of miRNAs from sardine ( Sardina pilchardus Walbaum, 1792) and their tissue-specific expression analysis in brain and liver.

• Authors : de la Fuente Jiménez JL; School of Engineering and Sciences, Tecnologico de Monterrey, Campus Queretaro, Av. Epigmenio Gonzalez, No. 500 Fracc. San Pablo, 76130 Queretaro, Mexico.; Sharma A

• Source: 3 Biotech [3 Biotech] 2020 Jul; Vol. 10 (7), pp. 318. Date of Electronic Publication: 2020 Jun 26.Publisher: Springer Country of Publication: Germany NLM ID: 101565857 Publication Model: Print-Electronic Cited Medium: Print ISSN: 2190-572X

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Anisakis spp. Larvae in Deboned, in-Oil Fillets Made of Anchovies ( Engraulis encrasicolus ) and Sardines ( Sardina pilchardus ) Sold in EU Retailers.

• Authors : Smaldone G; Department of Agricultural Sciences, University of Naples, Federico II, via Università 100, 80055 Portici (NA), Italy.; Centro di Riferimento Regionale per la Sicurezza Sanitaria del Pescato CRiSSaP, Campania Region, Centro Direzionale is. C3-80143 Napoli (NA), Italy.

• Source: Animals : an open access journal from MDPI [Animals (Basel)] 2020 Oct 05; Vol. 10 (10). Date of Electronic Publication: 2020 Oct 05.Publisher: Molecular Diversity Preservation International Country of Publication: Switzerland NLM ID: 101635614 Publication Model: Electronic Cited Medium:

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Analysis and risk assessment of arsenic, cadmium and lead in two fish species ( Sardina pilchardus and Xiphias gladius ) from Algerian coastal water.

• Authors : Mehouel F; Laboratory of Food Hygiene and Quality Insurance System (HASAQ), High National Veterinary School , Algiers , Algeria.; Biotechnology Laboratory of Animal Reproduction, Institute of Veterinary Sciences of Blida 1 , Blida , Algeria.

Subjects: Environmental Monitoring*; Arsenic/Arsenic/Arsenic/*analysis ; Cadmium/Cadmium/Cadmium/*analysis

• Source: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2019 Oct; Vol. 36 (10), pp. Publisher: Informa Healthcare Country of Publication: England NLM ID: 101485040 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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A haplotype-resolved draft genome of the European sardine (Sardina pilchardus).

• Authors : Louro B; CCMAR Centre of Marine Sciences, University of Algarve, Campus de Gambelas, 8005-139 Faro, Portugal.; De Moro G

Subjects: Genome* ; Molecular Sequence Annotation* ; Polymorphism, Genetic*

• Source: GigaScience [Gigascience] 2019 May 01; Vol. 8 (5).Publisher: Oxford University Press Country of Publication: United States NLM ID: 101596872 Publication Model: Print Cited Medium: Internet ISSN:

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Effects of Pecan Nut ( Carya illinoiensis ) and Roselle Flower ( Hibiscus sabdariffa ) as Antioxidant and Antimicrobial Agents for Sardines ( Sardina pilchardus ).

• Authors : Villasante J; Chemical Engineering Department, Universitat Politècnica de Catalunya, Av.Diagonal 647, 08028 Barcelona, Spain. .; Girbal M

Subjects: Anti-Infective Agents/Anti-Infective Agents/Anti-Infective Agents/*pharmacology ; Antioxidants/Antioxidants/Antioxidants/*pharmacology ; Carya/Carya/Carya/*chemistry

• Source: Molecules (Basel, Switzerland) [Molecules] 2018 Dec 27; Vol. 24 (1). Date of Electronic Publication: 2018 Dec 27.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049

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Evaluation of the heavy metals (mercury, lead, and cadmium) contamination of sardine ( Sardina pilchardus ) and swordfish ( Xiphias gladius ) fished in three Algerian coasts.

• Authors : Mehouel F; Laboratory of Food Hygiene and Quality Insurance System, High National Veterinary School, Algiers, Algeria.; Bouayad L

• Source: Veterinary world [Vet World] 2019 Jan; Vol. 12 (1), pp. 7-11. Date of Electronic Publication: 2019 Jan 02.Publisher: Veterinary World Country of Publication: India NLM ID: 101504872 Publication Model: Print-Electronic Cited Medium: Print ISSN:

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