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Authors :
Ramírez-Toscano Y; Center for Population Health Research, National Institute of Public Health, Avenida Universidad 655, Santa María Ahuacatitlán, Cuernavaca, Morelos CP, 62100, Mexico.; Skaba D
Subjects: Food Supply* ; Food*; Humans
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Source:
BMC public health [BMC Public Health] 2024 Apr 01; Vol. 24 (1), pp. 930. Date of Electronic Publication: 2024 Apr 01.Publisher: BioMed Central Country of Publication: England NLM ID: 100968562 Publication Model: Electronic Cited Medium:
تفاصيل العنوان
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Authors :
Nyarko E; Department of Statistics and Actuarial Science, School of Physical and Mathematical Sciences, University of Ghana, Box LG 115, Accra, Legon, Ghana.; Bartelmeß T
Subjects: Food Preferences* ; Food*; Humans
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Source:
Globalization and health [Global Health] 2024 Mar 19; Vol. 20 (1), pp. 22. Date of Electronic Publication: 2024 Mar 19.Publisher: BioMed Central Country of Publication: England NLM ID: 101245734 Publication Model: Electronic Cited Medium:
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Authors :
Ezzeddin N; Department of Community Nutrition, Shahid Beheshti University of Medical Sciences, Tehran, Iran.; Kalantari N
Subjects: Diet* ; Food*; Female
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Source:
BMC public health [BMC Public Health] 2024 Jan 08; Vol. 24 (1), pp. 118. Date of Electronic Publication: 2024 Jan 08.Publisher: BioMed Central Country of Publication: England NLM ID: 100968562 Publication Model: Electronic Cited Medium:
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Authors :
Vaillancourt C; École de Nutrition, Centre de Nutrition, Santé et Société (NUTRISS), Université Laval, 2425 Rue de L'Agriculture, Québec, QC, G1V 0A6, Canada.; Ahmed M
Subjects: Food* ; Marketing*; Humans
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Source:
The international journal of behavioral nutrition and physical activity [Int J Behav Nutr Phys Act] 2024 Feb 19; Vol. 21 (1), pp. 18. Date of Electronic Publication: 2024 Feb 19.Publisher: BioMed Central Country of Publication: England NLM ID: 101217089 Publication Model: Electronic Cited Medium:
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Authors :
Jindarattanaporn N; Institute for Population and Social Research, Mahidol University, Salaya Campus, 999 Phutthamonthon 4 Road, Phutthamonthon, 73170, Nakhon Pathom, Thailand.; Kelly B
Subjects: Advertising* ; Food*; Child
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Source:
Globalization and health [Global Health] 2024 Jan 02; Vol. 20 (1), pp. 2. Date of Electronic Publication: 2024 Jan 02.Publisher: BioMed Central Country of Publication: England NLM ID: 101245734 Publication Model: Electronic Cited Medium:
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Authors :
Zhao D; Department of Nutrition and Food Safety, Zhejiang Provincial Center for Disease Control and Prevention, Hangzhou, Zhejiang, 310051, China.; Gong Y
Subjects: Food* ; Diet*; Adult
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Source:
Nutrition journal [Nutr J] 2024 Feb 27; Vol. 23 (1), pp. 23. Date of Electronic Publication: 2024 Feb 27.Publisher: BioMed Central Country of Publication: England NLM ID: 101152213 Publication Model: Electronic Cited Medium:
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Authors :
Guan J; Department of Family and Community Medicine, Temerty Faculty of Medicine, University of Toronto, 27 King's College Circle, Toronto, ON, M5S 1A1, Canada.; Wang JC
Subjects: Budgets* ; Food*; Humans
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Source:
BMC public health [BMC Public Health] 2024 Jan 24; Vol. 24 (1), pp. 289. Date of Electronic Publication: 2024 Jan 24.Publisher: BioMed Central Country of Publication: England NLM ID: 100968562 Publication Model: Electronic Cited Medium:
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Authors :
Zorbas C; Global Centre for Preventive Health and Nutrition, Institute for Health Transformation, Deakin University, 1 Gheringhap Street, Geelong, VIC, Australia. .; Blake MR
Subjects: Food* ; Beverages*; Humans
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Source:
BMC public health [BMC Public Health] 2024 Jan 09; Vol. 24 (1), pp. 137. Date of Electronic Publication: 2024 Jan 09.Publisher: BioMed Central Country of Publication: England NLM ID: 100968562 Publication Model: Electronic Cited Medium:
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