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Content Provider : MEDLINE Language : arabic Language : english Language : greek Language : portuguese Language : swedish Publisher : oxford university press Subject : dietetics Subject : eating habits Subject : environmental degradation Subject : fisheries policy Subject : public awareness campaign

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Academic Journal

Dietitian perceptions of low-calorie sweeteners.

Authors : Harricharan M; 1 Department of Psychology, University of Bath, Bath, United Kingdom .; Wills J

Subjects: Attitude of Health Personnel* ; Dietetics* ; Nutritionists*

Source: European journal of public health [Eur J Public Health] 2015 Jun; Vol. 25 (3), pp. 472-6. Date of Electronic Publication: 2014 Oct 24.Publisher: Oxford University Press Country of Publication: England NLM ID: 9204966 Publication Model: Print-Electronic Cited

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Academic Journal

Nutrient requirements and optimisation of intakes.

Authors : Buttriss J; British Nutrition Foundation, London, UK.

Subjects: Diet* ; Nutritional Requirements*; Dietetics/Dietetics/Dietetics/*standards

Source: British medical bulletin [Br Med Bull] 2000; Vol. 56 (1), pp. 18-33.Publisher: Oxford University Press Country of Publication: England NLM ID: 0376542 Publication Model: Print Cited Medium:

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