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Content Provider : Gale Business Publication : foodservice director فلترة بواسطة : موضوع

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A BETTER MOOD THROUGH FOOD? Chartwells K12's latest program reworks the concept of functional foods for young eaters

Authors : Gingerella, Benita

Source: FoodService Director. January 2020, Vol. 33 Issue 1, p20, 2p.

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2020'S TOP MENU TRENDS

Authors : Cobe, Patricia; Wirth, Sara Rush

Source: FoodService Director. March 2020, Vol. 33 Issue 3, p14, 1p.

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What's healthy now? Diners' definitions are changing in all segments

Authors : Cobe, Patricia

Source: FoodService Director. January 2017, Vol. 30 Issue 1, p14, 1p.

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Hot and healthy: studies show that the old standards still pack a nutritional punch--while cocoa R&D serves up a 'functional food.'

Authors : Weisberg, Karen

Source: FoodService Director. November 15, 2004, Vol. 17 Issue 11, p53, 1p.

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BEYOND BASIC NUTRITION: FUNCTIONAL FOODS

Authors : Murray, Joan

Source: FoodService Director. February 15, 2001, Vol. 14 Issue 2 60

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