نتائج البحث

AvaliaÆo qualitativa do processo de trabalho em um centro de atenÆo psicossocial no Brasil.

Subjects: *MENTAL health services evaluation; *QUALITATIVE researchBRAZIL

• Source: Pan American Journal of Public Health / Revista Panamericana de Salud Pública. Oct2011, Vol. 30 Issue 4, p354-360. 7p.

تفاصيل العنوان

Interdisciplinaridade e produtivismo nos programas de pósgraduação Stricto sensu da área de Nutrição da Capes no Brasil de 1998 a 2013.

• Source: Demetra: Food, Nutrition & Health / Alimentação, Nutrição & Saúde. 2014, Vol. 9 Issue 2, p615-615. 1p.

تفاصيل العنوان

Necessidades alimentares especiais em ambiente escolar: um ensaio sobre a interface entre ciências da Nutrição e Bioética.

• Authors : da Silva Gomes Ribeiro, Cilene¹ ; Gomes de Oliveira Ribas, Maria Teresa¹; Corradi-Perini, Carla²

Subjects: *SCHOOL food; *CHILD nutrition; *SCHOOL environment research

• Source: Demetra: Food, Nutrition & Health / Alimentação, Nutrição & Saúde. 2014, Vol. 9 Issue 3, p633-643. 11p.

تفاصيل العنوان

Economics and interdisciplinarity: an open-systems approach.

• Authors : NEVES, VÍTOR¹

Subjects: *ECONOMICS; *INTERDISCIPLINARY approach to knowledge; *PLURALISM

• Source: Brazilian Journal of Political Economy / Revista de Economia Política. abr-jun2017, Vol. 37 Issue 2, p343-362. 20p.

تفاصيل العنوان

UNIFESP Nutrition Alumni Evaluation: Subsidies for Curricular Reform.

• Authors : Álvares Domene, Semiramis Martins^1,2 ; Pezzato, Luciane Maria³; Juzwiak, Claudia Ridel⁴

Subjects: *CURRICULUM; *NUTRITION

• Source: Demetra: Food, Nutrition & Health / Alimentação, Nutrição & Saúde. 2017, Vol. 12 Issue 3, p593-610. 18p.

تفاصيل العنوان

Chia ( Salvia hispanica L.) flour promotes beneficial effects on adipose tissue but not on glycaemic profile of diet-induced obesity in mice.

• Authors : Carnier, June¹ ; Silva, Fernanda Pinheiro¹; de Miranda, Danielle Araújo¹

Subjects: *SALVIA; *ADIPOSE tissues; *GLYCEMIC index

• Source: European Journal of Lipid Science & Technology. Oct2017, Vol. 119 Issue 10, pn/a-N.PAG. 9p.

تفاصيل العنوان

The experience of using Project-Based Learning as an active methodology in the Educational Program through Work for Health in professional practice training.

• Authors : Pereira, Silvia¹ ; Santana Capelli, Jane Carlos²; Abrahão, Ana Lucia³

Subjects: *HEALTH education; *PROFESSIONAL education

• Source: Demetra: Food, Nutrition & Health / Alimentação, Nutrição & Saúde. 2017, Vol. 12 Issue 4, p881-898. 18p.

تفاصيل العنوان