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Academic Journal

Hijiki seaweed consumption elevates levels of inorganic arsenic intake in Japanese children and pregnant women.

Subjects: *MARINE algae as food; *PHYSIOLOGICAL effects of arsenic; *ARSENIC poisoning

  • Source: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Jan2019, Vol. 36 Issue 1, p84-95. 12p. 6 Charts, 3 Graphs.

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