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The volatile flavor compounds of Shanghai smoked fish as a special delicacy.

• Authors : Feng, Miaomiao^1,2 (AUTHOR); Dai, Zhenting^1,2 (AUTHOR); Yin, Zesheng^1,2 (AUTHOR)

Subjects: FOOD aroma; CTENOPHARYNGODON idella; FLAVORSHANGHAI (China)

• Source: Journal of Food Biochemistry. Jan2021, Vol. 45 Issue 1, p1-10. 10p.

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THE EFFECT OF ROTATION ENERGİES OF H2+ MOLECULE ON THE Ne + H2+ → NeH+ + H REACTION.

• Authors : KARABULUT, Ezman¹

Subjects: CHEMICAL reactions; NOBLE gases; ELECTRON impact ionization

• Source: Sakarya University Journal of Science (SAUJS) / Sakarya Üniversitesi Fen Bilimleri Enstitüsü Dergisi. 2018, Vol. 22 Issue 6, p1-7. 7p.

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Fertile seas.

• Authors : Gross, Michael

Subjects: *ENVIRONMENTAL engineering; SEAWATER fertilization; DIATOMS

• Source: Chemistry & Industry. Jan2013, Vol. 77 Issue 1, p24-27. 4p.

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Characteristics and Reactivity of Algae-Produced Dissolved Organic Carbon.

• Authors : Nguyen, My-Linh¹ ; Westerhoff, Paul² ; Baker, Lawrence³

Subjects: *WATER supply; DRINKING water; WATER quality management

• Source: Journal of Environmental Engineering. Nov2005, Vol. 131 Issue 11, p1574-1582. 9p.

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Inspirational diatoms.

• Authors : Gross, Michael

Subjects: DIATOMS; AMINO acid sequence; SILICAKROEGER, Nils; MIRKIN, Chad A., 1963-

• Source: Chemistry & Industry. 7/25/2011, Issue 14, p21-23. 3p.

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Diatoms may be new source of electronic and photonic structures.

Subjects: DIATOMS; GAS detectors; CHEMICAL processesATLANTA (Ga.); GEORGIAGEORGIA Institute of Technology

• Source: Laser Focus World. Apr2007, Vol. 43 Issue 4, p19-19. 1/3p.

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Arizona desert shrimp grower launches algae trial to produce oil for biodiesel.

• Authors : Blake, Cary

Subjects: ALGAE; SHRIMP culture; BIODIESEL fuelsARIZONAWOOD, Gary

• Source: Southwest Farm Press. 12/18/2008, Vol. 33 Issue 24, Special section p4-4. 1p.

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