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Too many chickens.

Subjects: OVERPRODUCTION; CHICKEN industry; BROILER chickensUNITED States

• Source: BusinessWeek. 9/23/1961, Issue 1673, p34-36. 2p.

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Poultry Surplus.

Subjects: BROILER chickens; POULTRY; SUPPLY & demandUNITED States

• Source: BusinessWeek. 11/10/1945, Issue 845, p41-42. 2p.

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Perdue chicken spreads its wings.

Subjects: GROWTH rate; CHICKENS; BROILER chickensNEW York (N.Y.); NEW York (State)

• Source: BusinessWeek. 9/16/1972, Issue 2246, p113-116. 2p.

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CAN IT MAKE HASH OUT OF BIG MAC?

• Authors : DeGeorge, Gail

Subjects: HAMBURGERS; BEEF; COOKINGUNITED States

• Source: BusinessWeek. 09/08/97, Issue 3543, p42-42. 1/4p. 1 Color Photograph.

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POULTRY PAYS OFF FOR WAMPLER.

• Authors : Marcial, Gene G.

Subjects: STOCKS (Finance); TURKEY industry; CHICKEN industryUNITED States

• Source: BusinessWeek. 11/14/88, Issue 3079, p144-144. 1/3p.

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Where Nixon's freeze is starting to hurt.

Subjects: CLOTHING industry; PRICE regulation; FOOD processing machineryUNITED States

• Source: BusinessWeek. 6/30/1973, Issue 2286, p21-22. 2p.

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Personal business.

Subjects: HIGHER education finance; STUDENT loans; BARBECUE cooking

• Source: BusinessWeek. 8/2/1969, Issue 2083, p93-94. 2p.

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Swift joins list of U. S. companies lured by Spain's smallish market.

Subjects: AMERICAN investmentsSPAIN

• Source: BusinessWeek. 6/16/1962, Issue 1711, p118-118. 1/6p.

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New Range Line.

Subjects: GAS stoves; ELECTRIC stoves; CORPORATE growthCLEVELAND (Ohio); OHIO

• Source: BusinessWeek. 4/2/1949, Issue 1022, p80-81. 2p.

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Flame-Cooker.

Subjects: BARBECUE cooking; COMMERCIAL product evaluation; EQUIPMENT & supplies

• Source: BusinessWeek. 11/15/1947, Issue 950, p77-77. 1/5p.

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