نتائج البحث

The impact of capital investments on dairy processing industry features: evidence from Slovenia, Croatia and Serbia.

• Authors : Barać, Željana Aljinović¹; Muminović, Saša²

• Source: Dairy / Mljekarstvo. Jul-Sep2013, Vol. 63 Issue 3, p140-149. 10p.

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The Towns That Elephants Built.

• Authors : Kelly, Alexandra Celia (AUTHOR)

• Source: Natural History. May2021, Vol. 129 Issue 5, p34-39. 6p. 4 Color Photographs, 3 Black and White Photographs, 1 Map.

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Understanding and Managing Social–Ecological Tipping Points in Primary Industries.

• Authors : Yletyinen, Johanna¹ ; Brown, Philip²; Pech, Roger²

• Source: BioScience. May2019, Vol. 69 Issue 5, p335-347. 13p.

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PANEL DISCUSSION - NAFTA AND THE AUTO INDUSTRY.

• Source: Canada-United States Law Journal. 2019, Vol. 43, p74-99. 26p.

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Ready to Purr(chase).

• Authors : Ruohan, Wang (AUTHOR)

• Source: Beijing Review. 3/2/2023, Vol. 66 Issue 9, p32-33. 2p. 2 Color Photographs.

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RESEARCH OF THEORETICAL BASIS OF BUSINESS MODEL QUALITY MANAGEMENT OF RESTAURANT BUSINESS ENTITY.

• Authors : Grosul, V.¹ ; Ivanova, T.²

• Source: Technology Audit & Production Reserves. 2017, Vol. 1 Issue 4(33), p19-23. 5p.

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Composition, Properties, Application, and Manufacturing Features of Binary Copper-Phosphorus Solders.

• Authors : Tavolzhanskii, S.¹ ; Bazhenov, V.¹ ; Pashkov, I.¹

• Source: Metallurgist. Nov2016, Vol. 60 Issue 7/8, p750-757. 8p.

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LEAN THINKING NA CONSTRUÇÃO CIVIL: ESTUDO DA UTILIZAÇÃO DE FERRAMENTAS DA FILOSOFIA LEAN EM DIFERENTES FLUXOS DA CONSTRUÇÃO CIVIL.

• Authors : Schmidt Pfaffenzeller, Marta¹ ; Martins Pereira da Silva, Glauco Garcia² ; Leite de Barros, Arthur³

• Source: Iberoamerican Journal of Industrial Engineering. 2015, Vol. 7 Issue 14, p86-107. 22p.

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CONCEPTUAL APPROACHES OF COMPANY DEVELOPMENT STRATEGY CONSIDERING THE PHASE OF INDUSTRY CONSOLIDATION AND INTEGRATION PROCESSES.

• Authors : Mostenska, Tetiana¹ ; Skopenko, Natalia¹ ; Udvorgeli, Kristina¹

• Source: Socio-Economic Problems & the State / Socìalʹno-Ekonomìčnì Problemì ì Deržava. may2015, Vol. 12 Issue 1, p82-95. 14p.

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Perceptions and Attitudes of Culinary Students Towards Food and Beverage Industry in Turkey.

• Authors : Eren, Ramazan¹ (AUTHOR) ; Aydin, Ayla² (AUTHOR)

• Source: Journal of Culinary Science & Technology. 2020, Vol. 18 Issue 5, p371-395. 25p.

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