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  • 1-10 ل  14 نتائج ل ""SLAUGHTERING""

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Collection : University Of Liege
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Academic Journal

Assessment of bacterial superficial contamination in classical or ritually slaughtered cattle using metagenetics and microbiological analysis

Subjects: Contamination; Metagenetics; Cattle

  • Source: International Journal of Food Microbiology, 247, 79-86 (2017-04-17)

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Conference

Use of 16S rDNA Metagenetics and classical Microbiology to Assess the bacterial superficial Contamination Patterns in Bovines Classically Slaughtered or following the Halal Ritual

Subjects: slaughterhouse; Halal; microbiology

  • Source: colloque du Club des bactéries lactiques 2015 (CBL2015), Lille, France [FR], 17 juin 2015

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Academic Journal

Molecular identification of Trypanosoma theileri (Laveran, 1902) in cattle from two slaughterhouses in Ecuador and its relation with other haemotropic agents.

Subjects: Anaplasma marginale; Babesia; Ecuador

  • Source: Frontiers in Veterinary Science, 10, 1153069 (2023)

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Academic Journal

Risk factors associated with retail meat vendors in Lubumbashi, the Democratic Republic of Congo

Subjects: Retail meat vendors; attitudes; practices

  • Source: African Journal of Food Science, 13, 248-260 (2019-11)

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Conference

Daily intake and bacteriological quality of meat consumed in the households of Kigali city (Rwanda)

Subjects: daily intake; microbial quality; Salmonella

  • Source: CAVM Research Exhibition, Kigali, Rwanda [RW], 2-5 February 2015

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Conference

A NMR-based metabolomics approach for reducing food losses: the example of minced pork meat

Subjects: Meat spoilage; NMR metabolomics; Brochothrix thermosphacta

  • Source: Proceedings of the First international Conference on "Innovative Food Ingredients and Food safety", 89-99 (2018); The 1st International Conference on "Innovative Food Ingredients and Food safety",

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Academic Journal

Bovine tuberculosis prevalence survey on cattle in the rural livestock system of Torodi (Niger).

Subjects: Animals; Cattle; Cross-Sectional Studies

  • Source: PLoS ONE, 6 (9), e24629 (2011)

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Academic Journal

Khảo sát một số chỉ tiêu chất lượng thịt trâu bò ; A Survey on Some Parameters of Beef and Buffalo Meat Quality

Subjects: beef; buffalo; cattle

  • Source: Journal of Science and Development, 7 (1), 17-24 (2009)

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Academic Journal

Fattening performance, carcass quality and economic efficacy of crossbred Landrace × (Yorkshire × Mong Cai) pigs raised in households

Subjects: crossbred pigs; meat quality; net profit

  • Source: Journal of Science and Development, VI (1), 56-61 (2008)

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Academic Journal

Nutritive value of tropical tree leaf meals in adult sows.

Subjects: Digestibility; Nutritive value; Pigs

  • Source: Animal Science, 82, 175-184 (2006)

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  • 1-10 ل  14 نتائج ل ""SLAUGHTERING""