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Academic Journal

The relationship of woody plant size and leaf nutrient content to large-scale productivity for forests across the Americas

Subjects: BIEN database; biogeography and macroecology; biomass production

  • Source: Šímová , I , Sandel , B , Enquist , B J , Michaletz , S T , Kattge , J , Violle , C , McGill , B J , Blonder , B , Engemann , K , Peet , R K , Wiser , S K , Morueta-Holme , N , Boyle , B , Kraft ,

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Report

Nutrient Abundance Signals the Changing of the Seasons by Phosphorylating PER2

  • Source: Levine , D C , Reeh , R H , McMahon , T , Mandrup-Poulsen , T , Fu , Y-H & Ptáček , L J 2024 ' Nutrient Abundance Signals the Changing of the Seasons by

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Academic Journal

The influence of label information on the snacks parents choose for their children:Individual differences in a choice based conjoint test

Subjects: Choice experiments; Food policy; Label design

  • Source: Velázquez , A L , Alcaire , F , Vidal , L , Varela , P , Næs , T & Ares , G 2021 , ' The influence of label information on the snacks parents choose for their children : Individual differences in a

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Academic Journal

Consumer valuation of health attributes in food

Subjects: /dk/atira/pure/core/keywords/FacultyOfSocialSciences; Faculty of Social Sciences; Food consumption

  • Source: Smed , S & Hansen , L G 2018 , ' Consumer valuation of health attributes in food ' , Journal of Agricultural and Resource Economics , vol. 43 , no. 2 , pp. 251-273 . <

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Academic Journal

Impact of whole dairy matrix on musculoskeletal health and aging-current knowledge and research gaps

Subjects: /dk/atira/pure/core/keywords/TheFacultyOfScience; Faculty of Science; Bone

  • Source: Geiker , N R W , Mølgaard , C , Iuliano , S , Rizzoli , R , Manios , Y , van Loon , L J C , Lecerf , J-M , Moschonis , G , Reginster , J-Y , Givens , I & Astrup , A 2020 , ' Impact of whole dairy

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Academic Journal

Effects of full-fat and fermented dairy products on cardiometabolic disease: Food is more than the sum of its parts

Subjects: /dk/atira/pure/core/keywords/TheFacultyOfScience; Faculty of Science; Saturated fat

  • Source: Astrup , A , Geiker , N R W & Magkos , F 2019 , ' Effects of full-fat and fermented dairy products on cardiometabolic disease: Food is more than the sum of its parts ' , Advances in Nutrition , vol.

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Academic Journal

Use of linear programming to develop cost-efficient minimized nutritionally adequate health promoting food baskets

  • Source: Parlesak , A , Tetens , I , Jensen , J D , Smed , S , Blenkuš , M G , Rayner , M , Darmon , N & Robertson , A 2016 , ' Use of linear programming to develop cost-efficient minimized nutritionally

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  • 1-9 ل  9 نتائج ل ""Nutrient content""