نتائج البحث

Effects of soy 7S protein and tartary buckwheat protein on cholesterol metabolism in hamsters

• Authors : Zhang, Chengnan (author.); Chen, Zhenyu , active 2015 (thesis advisor.); Chinese University of Hong Kong Graduate School. Division of Life Sciences. (degree granting institution.)

Subjects: Soy proteins; Buckwheat; Cholesterol

تفاصيل العنوان

Effect of diet modification on breast cancer development and cholesterol metabolism.

• Authors : Wong, Tsz Yan.; Chinese University of Hong Kong Graduate School. Division of Life Sciences.

Subjects: Breast--Cancer--Nutritional aspects; Breast--Cancer--Diet therapy; Low-calorie diet

تفاصيل العنوان

Effect of selected nutraceuticals on cholesterol metabolism in hamsters ; CUHK electronic theses & dissertations collection

• Authors : Lei, Lin (author.); Chen, Zhenyu , active 2015 (thesis advisor.); Chinese University of Hong Kong Graduate School. Division of Life Sciences. (degree granting institution.)

تفاصيل العنوان

Effects of phytosterols and soy proteins on cholesterol metabolism in hypercholesterolemic hamsters ; CUHK electronic theses & dissertations collection

• Authors : Liu, Yuwei (author.); Chen, Zhenyu , active 2015 (thesis advisor.); Chinese University of Hong Kong Graduate School. Division of Life Sciences. (degree granting institution.)

تفاصيل العنوان

Study on mechanism why rats are hypo-responsive but hamsters are hyper-responsive to dietary cholesterol.

• Authors : Chiu, Chi Pang.; Chinese University of Hong Kong Graduate School. Division of Biochemistry.

Subjects: Cholesterol--Metabolism; Blood cholesterol; Rats--Physiology

تفاصيل العنوان

Tartary buckwheat as a cholesterol-lowering functional food.

• Authors : Yang, Nan.; Chinese University of Hong Kong Graduate School. Division of Life Sciences.

Subjects: Buckwheat; Low-cholesterol diet; Cholesterol

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Effect of fried lard and corn oil on blood cholesterol in hamsters.

• Authors : Tan, Sijiao.; Chinese University of Hong Kong Graduate School. Division of Food and Nutritional Sciences.

Subjects: Frying; Lard; Corn oil

تفاصيل العنوان

Effects of octadecaenoic acids and apple polyphenols on blood cholesterol.

• Authors : Lam, Cheuk Kai.; Chinese University of Hong Kong Graduate School. Division of Food and Nutritional Sciences.

Subjects: Blood cholesterol; Linolenic acids--Physiological effect; Polyphenols--Physiological effect

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Effect of oxidized LDL and oxidized cholesterol on cardiovascular system.

• Authors : Ng, Chi Ho.; Chinese University of Hong Kong Graduate School. Division of Food and Nutritional Sciences.

Subjects: Blood-vessels--Dilatation; Low density lipoproteins--Oxidation; Cholesterol--Oxidation

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Mutations of the low density lipoprotein receptor gene in familial hypercholesterolaemia in the Hong Kong Chinese.

• Authors : Mak, Ying-tat.; Chinese University of Hong Kong Graduate School. Division of Pathological Sciences.

Subjects: Hypercholesterolemia; Hypercholesterolemia--case reports; Receptors

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