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Forage Production and Nutrient Content of Different Elephant Grass Varieties Cultivated with Indigofera zollingeriana in an Intercropping System

• Authors : Ernawati, A.; Abdullah, L.; Permana, I. G.

Subjects: harvesting age; Indigofera zollingeriana; intercropping

• Source: Tropical Animal Science Journal; Vol. 46 No. 3 (2023): Tropical Animal Science Journal; 321-329 ; 2615-790X ; 2615-787X ; 10.5398/tasj.2023.46.3

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Evaluation of Nutrient Content and Antioxidant Activity of Wood Ear Mushroom (Auricularia auricula-Judae) in the Addition of Reeds (Imperata cylindrica (L.) Beauv) as a Cultivation Medium

• Authors : Rawiningtyas, Sotya; Purnomo, Adi Setyo; Fatmawati, Sri

• Source: HAYATI Journal of Biosciences; Vol. 30 No. 2 (2023): March 2023; 224-231 ; 2086-4094 ; 1978-3019

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Produksi Bahan Kering dan Kadar Nutrien Indigofera zollingeriana di Lahan Gambut Berdasarkan Umur Panen Berbeda Setelah Pemangkasan: Dry Matter Production and Nutrient Content of Indigofera zollingeriana on Peatland Area Based on Different Harvesting Age after Trimming

• Authors : Ali, S.Pt., M.Agr.Sc, Dr. Arsyadi; Artika, R; Misrianti, R

Subjects: gambut; kadar nutrien; leguminosaIndigofera

• Source: Jurnal Ilmu Nutrisi dan Teknologi Pakan; Vol. 19 No. 2 (2021): Jurnal Ilmu Nutrisi dan Teknologi Pakan; 30-35 ; 2622-3279 ; 2657-0068 ; 10.29244/jintp.19.2

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Evaluation of Arbuscular Mycorrhizal Fungi Inoculum on Production and Nutrient Content of Pennisetum purpureum

• Authors : Karti, P. D. M. H.; Prihantoro, I.; Setiana, M. A.

Subjects: arbuscular mycorrhizal fungi (AMF); latosolic soil; Pennisetum purpureum

• Source: Tropical Animal Science Journal; Vol. 41 No. 2 (2018): Tropical Animal Science Journal; 114-120 ; 2615-790X ; 2615-787X

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Nutrient Content, Protein Fractionation, and Utilization of Some Beans as Potential Alternatives to Soybean for Ruminant Feeding

• Authors : Jayanegara, A.; Dewi, S. P.; Ridla, M.

Subjects: bean; alternative feed; protein fraction

• Source: Media Peternakan; Vol. 39 No. 3 (2016): Media Peternakan; 195-202 ; 2087-4634 ; 0126-0472

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The Effects of Cutting Heights and Intervals of Defoliation on Productivity and Nutrient Content of Brachiaria humidicola(Rendle) Schweick

• Authors : Anis, Selvie Diana; Chozin, Muhamad Ahmad; Hardjosoewignyo, Soedarmadi

Subjects: B. humidicola; defoliation; forage

• Source: Indonesian Journal of Agronomy; Vol 39 No 3 (2011): Jurnal Agronomi Indonesia ; Indonesian Journal of Agronomy; Vol. 39 No. 3 (2011): Jurnal Agronomi Indonesia ; 2337-3652 ; 2085-2916

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The Effect of Palm Sugar and Storage on Nutrient Content and Taste of Salted Duck’s Egg

• Authors : Yusriani, Yenni

• Source: Jurnal Teknologi dan Industri Pangan; Vol. 15 No. 3 (2004): Jurnal Teknologi dan Industri Pangan; 221 ; 2087-751X ; 1979-7788

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Selenium Application in Improving Chicory (Cichorium intybus) Productivity and Quality

• Authors : Umami, N.; Rahayu, E. R. V.; Suhartanto, B.

Subjects: Cichorium intybus; growth; in vitro digestibility

• Source: Tropical Animal Science Journal; Vol. 45 No. 3 (2022): Tropical Animal Science Journal; 337-347 ; 2615-790X ; 2615-787X ; 10.5398/tasj.2022.45.3

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Pengaruh Kombinasi Tepung Sagu dan Tepung Udang Rebon terhadap Karakteristik Kimia dan Organoleptik Makaroni ; Pengaruh Kombinasi Tepung Sagu dan Tepung Udang Rebon terhadap Karakteristik Kimia dan Organoleptik Makaroni: Characteristics of makaroni based on sago flour, combined with rebon shrimp flour (Acetes erythraeus)

• Authors : Suparmi, Suparmi; Sumarto, Sumarto; Sari, Nur Ira

Subjects: Acetes erythraeus; combination; fortification

• Source: Jurnal Pengolahan Hasil Perikanan Indonesia; Vol. 24 No. 2 (2021): Jurnal Pengolahan Hasil Perikanan Indonesia 24(2); 218-226 ; Jurnal Pengolahan Hasil Perikanan Indonesia; Vol 24 No 2 (2021): Jurnal

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Dinamika Hara Gambut Pada Penggunaan Lahan Hutan Sekunder, Semak Dan Kebun Kelapa Sawit

• Authors : Pulunggono, Heru Bagus; Anwar, Syaiful; Mulyanto, Budi

Subjects: characteristics; collection drain; distribution

• Source: Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management); Vol. 9 No. 3 (2019): Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan; 692-699 ; Jurnal

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