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The Impact of the COVID-19 Pandemic on Food Security at the Household Level: Cross-Sectional Survey in Jakarta and Depok, Indonesia

• Authors : Syafiq, Ahmad; Fikawati, Sandra

Subjects: COVID-19 pandemic; food security; semi-urban population

• Source: Jurnal Gizi dan Pangan; Vol. 18 No. Supp.1 (2023); 73-74 ; 2407-0920 ; 1978-1059

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Inventarisasi lalat parasit dan vektor penyakit pada peternakan sapi bali (Bos sondaicus) di Pulau Semau Nusa Tenggara Timur

• Authors : Melani, Natalia Putri; Kallau, Novalino Harold Geofrrey; Winarso, Aji

Subjects: lalat parasit; lalat vektor; kelimpahan lalat

• Source: ARSHI Veterinary Letters; Vol. 7 No. 2 (2023): ARSHI Veterinary Letters - Mei 2023; 27-28 ; 2581-2416 ; 10.29244/avl.7.2

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Consumer Fruit Preferences: The Role of Nutrition Knowledge in Fruit Purchase and Consumption

• Authors : Onyenweaku, Eridiong O.

Subjects: consumers preferences; consumption pattern; fruit choices

• Source: Jurnal Gizi dan Pangan; Vol. 17 No. 3 (2022); 157-166 ; 2407-0920 ; 1978-1059

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Pengujian Kapasitas Antioksidan Wedang Tahu dalam Rangka Meningkatkan Mutu Fungsionalnya

• Authors : Palupi, Nurheni Sri; Widyanto, Rachmat

Subjects: DPPH; ginger drink; ginger water extract

• Source: Jurnal Mutu Pangan : Indonesian Journal of Food Quality; Vol. 7 No. 1 (2020): Jurnal Mutu Pangan; 46-51 ; 2684-9550 ; 2355-5017

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AKTIVITAS ANTIOKSIDAN DAN PENGHAMBATAN α-GLUKOSIDASE OLEH EKSTRAK ETANOL BAKTERI ASAM LAKTAT INDIGENUS

• Authors : Farida, Eko; Jenie, Betty Sri Laksmi; Nuraida, Lilis

Subjects: α-glucosidase inhibition; antidiabetes; antioxidant

• Source: Jurnal Teknologi dan Industri Pangan; Vol. 30 No. 1 (2019): Jurnal Teknologi dan Industri Pangan; 56-63 ; 2087-751X ; 1979-7788

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INDEKS AKTIVITAS ANTIOKSIDAN EKSTRAK RUMPUT LAUT COKLAT (Sargassum aquifolium)

• Authors : Firdaus, Muhamad

• Source: Jurnal Pengolahan Hasil Perikanan Indonesia; Vol. 16 No. 3 (2013): Jurnal Pengolahan Hasil Perikanan Indonesia ; Jurnal Pengolahan Hasil Perikanan Indonesia; Vol 16 No 3 (2013): Jurnal Pengolahan

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INDEKS AKTIVITAS ANTIOKSIDAN EKSTRAK RUMPUT LAUT COKLAT (Sargassum aquifolium)

• Authors : Firdaus, Muhamad -

• Source: Jurnal Pengolahan Hasil Perikanan Indonesia; Vol. 16 No. 1 (2013): Jurnal Pengolahan Hasil Perikanan Indonesia ; Jurnal Pengolahan Hasil Perikanan Indonesia; Vol 16 No 1 (2013): Jurnal Pengolahan

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Allelic Frequency of Kappa-Casein Locus (Asp148/Ala) in F1: Simmental (Bos taurus) x Ongole Grade (Bos indicus)

• Authors : Mu'in, M A; Supriyantono, A

Subjects: gene; locus; kappa-casein

• Source: Media Peternakan; Vol. 35 No. 3 (2012): Media Peternakan; 157 ; 2087-4634 ; 0126-0472

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THE RELATIONSHIP OF SELECTED VEGETABLE FARMERS’ CHARACTERISTICS AND THEIR KNOWLEDGE ABOUT VEGETABLE FARM MANAGEMENT IN KENDARI, SOUTH-EAST SULAWESI

• Authors : Abdullah, Sukmawati; Jahi, Amri

• Source: Jurnal Penyuluhan; Vol. 2 No. 4 (2006): Jurnal Penyuluhan ; 2442-4110 ; 1858-2664 ; 10.22500/22006

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