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A cell-permeable probe for the labelling of a bacterial glycosyltransferase and virulence factor

• Authors : Xu, Yong; Wagner, Gerd K.

• Source: Xu , Y & Wagner , G K 2023 , ' A cell-permeable probe for the labelling of a bacterial glycosyltransferase and virulence factor ' , RSC Chemical Biology .

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Moxidectin use in Scottish sheep flocks suggests a need for clearer product labelling and communication of updated SCOPS guidelines

• Authors : McIntyre, Jennifer; Miskell, Laura; Morgan, Eric R.

Subjects: General Veterinary; General Medicine

• Source: McIntyre , J , Miskell , L , Morgan , E R , Lovatt , F & Laing , R 2023 , ' Moxidectin use in Scottish sheep flocks suggests a need for clearer product labelling and

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The power of suggestion: subjective satiety is affected by nutrient and health-focused food labelling with no effect on physiological gut hormone release

• Authors : Watson, Sinead; O'Hara, Hannah; Reveendran, Dharsshini

Subjects: Humans; Food Labeling; Energy Intake/physiology

• Source: Watson , S , O'Hara , H , Reveendran , D , Cardwell , C , Murphy , K G , Benson , T , Dean , M & Woodside , J V 2022 , ' The power of suggestion: subjective satiety is affected by nutrient and

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Protocol for a pilot randomised controlled trial of an intervention to increase the use of traffic light food labelling in UK shoppers (the FLICC trial)

• Authors : Scarborough, Peter; Hodgkins, Charo; Raats, Monique

• Source: Scarborough , P , Hodgkins , C , Raats , M , Harrington , R , Cowburn , G , Dean , M , Doherty , A , Foster , C , Juszczak , E , Matthews , A , Mizdrak , A , Ni Mhurchu , C , Shepherd , R ,

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Current Consumer Perceptions of Animal Welfare across Different Farming Sectors on the Island of Ireland

• Authors : Sweeney, Sharon; Regan, Áine; McKernan, Claire

Subjects: Attitudes; Beliefs; Citizen

• Source: Sweeney , S , Regan , Á , McKernan , C , Benson , T , Hanlon , A & Dean , M 2022 , ' Current Consumer Perceptions of Animal Welfare across Different Farming Sectors on the Island of Ireland ' ,

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Consumer perception and understanding of the risks of antibiotic use and antimicrobial resistance in farming

• Authors : Regan, Áine; Sweeney, Sharon; McKernan, Claire

Subjects: Antibiotic use; Antimicrobial resistance; Consumers

• Source: Regan , Á , Sweeney , S , McKernan , C , Benson , T & Dean , M 2022 , ' Consumer perception and understanding of the risks of antibiotic use and antimicrobial resistance in farming ' , Agriculture

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The forensic implications of food hypersensitivity - a review of cases in United Kingdom courts: January 2014-February 2020

• Authors : Gowland, M H; Walker, M J

Subjects: Group Processes; inquest; offence

• Source: Gowland , M H & Walker , M J 2022 , ' The forensic implications of food hypersensitivity - a review of cases in United Kingdom courts: January 2014-February 2020 ' , Perspectives in Public Health ,

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Willingness-to-Pay for Eco-Labelled Forest Products in Northern Ireland: An Experimental Auction Approach

• Authors : Higgins, Kieran; Hutchinson, W George; Longo, Alberto

Subjects: sustainable forest products; Willingness to pay; eco-labelling

• Source: Higgins , K , Hutchinson , W G & Longo , A 2020 , ' Willingness-to-Pay for Eco-Labelled Forest Products in Northern Ireland: An Experimental Auction Approach ' , Journal of Behavioural and

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The Impact of the Covid-19 Pandemic on Food Consumers' Awareness of Antimicrobial Resistance, OneHealth, and Animal Welfare Information on Food Labels

• Authors : Regan, Áine; Sweeney, Sharon; McKernan, Claire

Subjects: Veterinary Science; antimicrobial resistance; antibiotics

• Source: Regan , Á , Sweeney , S , McKernan , C , Benson , T , Hyland , J & Dean , M 2021 , ' The Impact of the Covid-19 Pandemic on Food Consumers' Awareness of Antimicrobial Resistance, OneHealth, and

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Are the claims to blame? A qualitative study to understand the effects of nutrition and health claims on perceptions and consumption of food

• Authors : Benson, Tony; Lavelle, Fiona; McCloat, Amanda

Subjects: Consumer; Focus groups; Food labelling

• Source: Benson , T , Lavelle , F , McCloat , A , Mooney , E , Bucher , T , Egan , B & Dean , M 2019 , ' Are the claims to blame? A qualitative study to understand the effects of nutrition and health claims on

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