نتائج البحث

Importance des tanins vacoulaires dans le développement des ovules de la vigne

• Authors : Fougère-Rifot, Monique; Delavaux, J.-J.; Benharbit el Alami, N.

Subjects: ovule development; tannin vacuoles; cytology

• Source: VITIS - Journal of Grapevine Research; Bd. 32 Nr. 3 (1993): Vitis; 127 ; VITIS - Journal of Grapevine Research; Vol. 32 No. 3 (1993): Vitis; 127 ; 2367-4156

تفاصيل العنوان

Flavanols in grapevine: In vitro accumulation and defence reactions in shoots

• Authors : Feucht, W.; Treutter, D.; Christ, E.

Subjects: tissue culture; flavanols; proanthocyanidins

• Source: VITIS - Journal of Grapevine Research; Bd. 35 Nr. 3 (1996): Vitis; 113 ; VITIS - Journal of Grapevine Research; Vol. 35 No. 3 (1996): Vitis; 113 ; 2367-4156

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Some ultrastructural features of the vesicular-arbuscular mycorrhiza in the grapevine

• Authors : Bonfante-Fasolo, Paola

• Source: VITIS - Journal of Grapevine Research; Bd. 17 Nr. 4 (1978): Vitis; 386 ; VITIS - Journal of Grapevine Research; Vol. 17 No. 4 (1978): Vitis; 386 ; 2367-4156

تفاصيل العنوان

Inhibitory activity of Athyrium sinense extracts against Clavibater michiganense subsp. sepedonicum

• Authors : Cai, Jin; Feng, Jia; Xie, Shulian

Subjects: Inhibitory activity; Athyrium sinense; Clavibater michiganense subsp. sepedonicum

• Source: Journal of Applied Botany and Food Quality; Bd. 88 (2015): Journal of Applied Botany and Food Quality ; Journal of Applied Botany and Food Quality; Vol. 88 (2015): Journal of Applied Botany and Food

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Flavanols in the nuclei of the tea bush (Camellia sinensis) - broadening the perspectives to human health

• Authors : Polster, Jürgen; Feucht, Walter; Schmid, Markus

Subjects: catechin; polyphenol; histone

• Source: Journal of Applied Botany and Food Quality; Bd. 86 (2013): Journal of Applied Botany and Food Quality ; Journal of Applied Botany and Food Quality; Vol. 86 (2013): Journal of Applied Botany and Food

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