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النتائج لكل صفحة: 10
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Academic Journal

Rebalancing meat and legume consumption: change-inducing food choice motives and associated individual characteristics in non-vegetarian adults

Subjects: Sustainability; Food motives; Food behavior change

  • Source: ISSN: 1479-5868 ; International Journal of Behavioral Nutrition and Physical Activity ; https://hal.inrae.fr/hal-03768059 ; International Journal of Behavioral Nutrition and Physical Activity,

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Academic Journal

Nitrites, Nitrates, and Cardiovascular Outcomes: Are We Living “La Vie en Rose” With Pink Processed Meats?

Subjects: cardiovascular diseases; food additives; hypertension

  • Source: ISSN: 2047-9980 ; Journal of the American Heart Association ; https://hal.inrae.fr/hal-03908238 ; Journal of the American Heart Association, 2022, 11 (24), pp.e027627.

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Academic Journal

Impact of the Nutri-Score front-of-pack nutrition label on purchasing intentions of individuals with chronic diseases: results of a randomised trial

Subjects: epidemiology; health policy; nutrition & dietetics

  • Source: ISSN: 2044-6055 ; BMJ Open ; https://cnam.hal.science/hal-03839874 ; BMJ Open, 2022, 12 (8), pp.e058139. ⟨10.1136/bmjopen-2021-058139⟩.

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Academic Journal

Resilience Is Associated with Less Eating Disorder Symptoms in the NutriNet-Santé Cohort Study

Subjects: resilience; eating disorders; positive psychology

  • Source: ISSN: 1661-7827.

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Academic Journal

Consumption of dairy products and CVD risk: results from the French prospective cohort NutriNet-Santé

Subjects: [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition

  • Source: ISSN: 0007-1145.

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Academic Journal

Prospective association between adherence to the 2017 French dietary guidelines and risk of death, CVD and cancer in the NutriNet-Santé cohort

Subjects: nutrition; dietary index; adherence

  • Source: ISSN: 0007-1145.

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Academic Journal

Association between adherence to the EAT-Lancet diet and risk of cancer and cardiovascular outcomes in the prospective NutriNet-Santé cohort ; Association entre l'adhérence au régime de référence EAT-Lancet et le risque de survenue de cancer et de maladies cardiovasculaires dans la cohorte NutriNet-Santé.

Subjects: nutrition; sustainable diet; healthy eating

  • Source: ISSN: 0002-9165.

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Academic Journal

Dairy product consumption and risk of cancer: A short report from the NutriNet‐Santé prospective cohort study

Subjects: prospective study; cancer; cohort

  • Source: ISSN: 0020-7136.

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Academic Journal

Nitrites and nitrates from food additives and natural sources and cancer risk: results from the NutriNet-Santé cohort

Subjects: Nitrites; cancer risk; food additives

  • Source: ISSN: 0300-5771.

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Conference

Identification de profils motivationnels en lien avec la diminution de la consommation de viande : associations avec les caractéristiques nutritionnelles, sociodémographiques et du mode de vie

Subjects: [SDV.AEN]Life Sciences [q-bio]/Food and NutritionOnline; France

  • Source: 2021-11-12https://hal.inrae.fr/hal-034638482021-11-12, 2021-11-12, Nov 2021, Online, France

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