Source: ISSN: 2624-7402 ; AgriEngineering ; https://hal-centralesupelec.archives-ouvertes.fr/hal-03871796 ; AgriEngineering, 2022, 4 (4), pp.951 - 968. ⟨10.3390/agriengineering4040061⟩.

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Academic Journal

Enhancing thermophilic anaerobic co-digestion of sewage sludge and food waste with biogas residue biochar

Authors : Liu, Hongbo; Wang, Xingkang; Fang, Yueying ...

Subjects: biochar; sludge; food waste

Source: ISSN: 0960-1481.

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Report

Research and Innovation 2022. TRANSFORM - Division of Science for Food, Bioproducts and Waste TRANSFORM

Authors : O'Donohue, Michael; Steyer, Jean-Philippe; Delclos, Mélanie ...

Subjects: [SDV.BIO]Life Sciences [q-bio]/Biotechnology; [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition; [SDV]Life Sciences [q-bio]

Source: https://hal.inrae.fr/hal-03690422 ; [Research Report] INRAE; INRAE TRANSFORM. 2022.

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Academic Journal

Impact of oral microbiota on flavor perception: From food processing to in-mouth metabolization

Authors : Schwartz, Mathieu; Canon, Francis; Feron, Gilles ...

Subjects: oral microbiota; flavor; perception

Source: ISSN: 2304-8158 ; Foods ; https://hal.inrae.fr/hal-03329685 ; Foods, MDPI, 2021, 10 (9), pp.2006. ⟨10.3390/foods10092006⟩ ; https://www.mdpi.com/2304-8158/10/9/2006.

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Academic Journal

Obtaining Antioxidants and Natural Preservatives from Food By-Products through Fermentation: A Review

Authors : Martí-Quijal, Francisco; Khubber, Sucheta; Remize, Fabienne ...

Subjects: fermentation; food by-products; antioxidant

Source: ISSN: 2311-5637 ; Fermentation ; https://hal.inrae.fr/hal-03602335 ; Fermentation, 2021, 7 (3), ⟨10.3390/fermentation7030106⟩.

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Conference

A Flexible Biopolymer based UHF RFID-Sensor for food quality monitoring

Authors : Saggin, Benjamin; Belaizi, Yassin; Vena, Arnaud ...

Subjects: agri-food; biopolymer; RFIDPisa; Italy

Source: 2019 IEEE International Conference on RFID Technology and Applications (RFID-TA)https://hal.archives-ouvertes.fr/hal-021368702019 IEEE International Conference on RFID Technology and

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Academic Journal

Statement complementing the EFSA Scientific Opinion on application (EFSA-GMO-NL-2009-75) for placing on the market of genetically modified oilseed rape Ms8 3 Rf3 3 GT73 and subcombinations, which have not been authorised previously (i.e. Ms8 3 GT73 and Rf3 3 GT73) independently of their origin, for food and feed uses, import and processing, with the exception of isolated seed protein for food, under Regulation (EC) No 1829/2003), taking into consideration additional information

Authors : Naegeli, Hanspeter; Bresson, Jean-Louis; Dalmay, Tamas ...

Subjects: GMO; oilseed rape Ms8 9 Rf3 9 GT73; subcombinations Ms8 9 Rf3 and Ms8 9 GT73

Source: ISSN: 2314-9396 ; EFSA Journal ; https://hal.inrae.fr/hal-02915434 ; EFSA Journal, European Food Safety Authority, 2020, pp.1-8. ⟨10.2903/j.efsa.2020.6200⟩ ;

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Academic Journal

Detection of Salmonella in Food Matrices, from Conventional Methods to Recent Aptamer-Sensing Technologies

Authors : Paniel, Nathalie; Noguer, Thierry;

Subjects: aptamers; food matrices; standard methods

Source: ISSN: 2304-8158 ; Foods ; https://hal.sorbonne-universite.fr/hal-02313539 ; Foods, MDPI, 2019, 8 (9), pp.371. ⟨10.3390/foods8090371⟩.

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Academic Journal

Statement complementing the EFSA Scientific Opinion on application (EFSA-GMO-UK-2006-34) for authorisation of food and feed containing, consisting of and produced from genetically modified maize 3272 EFSA Panel on Genetically Modified Organisms (GMO)

Authors : EFSA Panel on Genetically Modified Organisms (GMO), .; VERONESI, Fabio; Alvarez, Fernando ...

Subjects: GMO; maize (Zea mays); thermotolerant alpha-amylase3272

Source: ISSN: 2314-9396 ; EFSA Journal ; https://hal.inrae.fr/hal-02915429 ; EFSA Journal, European Food Safety Authority, 2019, 17, ⟨10.2903/j.efsa.2019.5844⟩.

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Academic Journal

Assessment of genetically modified maize DP4114 × MON 810 × MIR604 × NK603 and subcombinations, for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2018‐150)

Authors : Mullins, Ewen; Bresson, Jean‐louis; Dalmay, Tamas ...

Subjects: GMO; herbicide tolerant; maize (Zea mays)

Source: ISSN: 1831-4732.

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