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Eating behaviors, dietary profile and body composition according to dieting history in men and women of the Québec Family Study

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  • نوع التسجيلة:
    Electronic Resource
  • الدخول الالكتروني :
    http://hdl.handle.net/20.500.11794/15412
  • معلومة اضافية
    • Publisher Information:
      Cambridge University Press 2017-09-18T18:51:25Z 2017-09-18T18:51:25Z 2004-06-01
    • Added Details:
      Drapeau, Vicky
      Bouchard, Claude
      Tremblay, Angelo
      Lemieux, Simone
      Després, Jean-Pierre
      Provencher, Véronique
    • نبذة مختصرة :
      The purpose of the present cross-sectional study was to compare eating behaviours (cognitive dietary restraint, disinhibition and susceptibility to hunger), dietary profile and physiological variables according to the practice of dieting: current dieting; history of dieting in the 10-year period that preceded the study; no dieting during the same period. Dieting history, anthropometric markers of adiposity, RMR, dietary profile (3 d food record) and eating behaviours (three-factor eating questionnaire) were determined in a sample of 244 men and 352 women. A greater proportion of women (31.8 %) than men (16.8 %) reported that they had been on a diet over the past 10 years(P=0.0001). In both genders, current and past dieters had a higher BMI (P<0.05) than non-dieters and current dieters had lower reported energy intakes than past dieters and non-dieters (only in women) (P<0.05). Current and past dieters also had higher scores for all eating behaviours and their subscales (P<0.05; except for susceptibility to hunger in men) compared with non-dieters (adjusted for age, reported energy intake, percentage of dietary fat, BMI and RMR). Moreover, for each dieting-history category, women had significantly higher scores for cognitive dietary restraint than men (P<0.05). In conclusion, the present study showed that current and past dieters had higher scores for cognitive dietary restraint and disinhibition compared with non-dieters. As disinhibition has previously been associated with a greater risk of subsequent weight gain, interventions aimed at preventing an increase in disinhibition may be promising for longterm weight maintenance.
    • الموضوع:
    • Note:
      Québec (Province)
      application/pdf
      English
    • Other Numbers:
      LVB oai:corpus.ulaval.ca:20.500.11794/15412
      10.1079/BJN20041115
      0007-1145
      15182403
      1369989314
    • Contributing Source:
      UNIVERSITE LAVAL
      From OAIster®, provided by the OCLC Cooperative.
    • الرقم المعرف:
      edsoai.on1369989314
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