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Sedum aizoon L.: a review of its history, traditional uses, nutritional value, botany, phytochemistry, pharmacology, toxicology, and quality control

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  • معلومة اضافية
    • بيانات النشر:
      Frontiers Media S.A., 2024.
    • الموضوع:
      2024
    • Collection:
      LCC:Therapeutics. Pharmacology
    • نبذة مختصرة :
      In China, Russia, Mongolia, Japan, North Korea, and Mexico, Sedum aizoon L. (S. aizoon) is used as an edible plant. Up to now, over 234 metabolites, including phenolic acids, flavonoids, triterpenes, phytosterols, and alkaloids, among others, have been identified. In addition to its antioxidant, anti-inflammatory, anti-fatigue, antimicrobial, anti-cancer, and hemostatic activities, S. aizoon is used for the treatment of cardiovascular disease. This paper provides an overview of the history, botany, nutritional value, traditional use, phytochemistry, pharmacology, toxicology, and quality control of S. aizoon.
    • File Description:
      electronic resource
    • ISSN:
      1663-9812
    • Relation:
      https://www.frontiersin.org/articles/10.3389/fphar.2024.1349032/full; https://doaj.org/toc/1663-9812
    • الرقم المعرف:
      10.3389/fphar.2024.1349032
    • الرقم المعرف:
      edsdoj.fdcc8c54e4a04b0f9d4349a6156d5f7e