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Corrigendum: Mechanism of enhanced freshness formulation in optimizing antioxidant retention of gold kiwifruit (Actinidia chinensis) harvested at two maturity stages

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اقرأ أكثر حفظ في قائمتي
  • معلومة اضافية
    • بيانات النشر:
      Frontiers Media S.A., 2024.
    • الموضوع:
      2024
    • Collection:
      LCC:Nutrition. Foods and food supply
      LCC:Food processing and manufacture
    • File Description:
      electronic resource
    • ISSN:
      2571-581X
    • Relation:
      https://www.frontiersin.org/articles/10.3389/fsufs.2024.1371078/full; https://doaj.org/toc/2571-581X
    • الرقم المعرف:
      10.3389/fsufs.2024.1371078
    • الرقم المعرف:
      edsdoj.7d4b729ac856447485c105d105be73eb