Study of the Decoupling Patterns between Agricultural Development and Agricultural Carbon Emissions in Beijing Tianjin Hebei Region from 2000 to 2020

The coordination and balance between agricultural development (AD) and agricultural carbon emissions (ACE) is one of the most important ways to boost the high-quality development of agriculture in the Beijing-Tianjin-Hebei region. Taking 13 prefecture-level cities in the Beijing-Tianjin-Hebei region as the research object, this study uses the comprehensive evaluation method and Tapio decoupling model to analyze the decoupling effect between the AD level and the Agricultural Carbon emissions intensity (ACEI) from 2000 to 2020, based on the assessment of AD status and the calculation of Agricultural Carbon emissions quantities (ACEQ) and ACEI. It found that: (1) From 2000 to 2020, the AD in the Beijing-Tianjin-Hebei region generally showcased a gradual increase trend, and demonstrated a basic feature that AD in the northern areas was higher than that in the southern ones. (2) From 2000 to 2020, the ACEQ in the Beijing-Tianjin-Hebei region showed a trend of first increasing and then decreasing, with a spatial distribution feature that the ACEQ in the southern cities was higher than that in the northern ones. Regarding the source of ACE, the livestock and poultry farming took the highest proportion. ACEI was decreasing year by year, higher in the southern areas than in the northern ones. (3) The main types of decoupling in the Beijing-Tianjin-Hebei region were strong decoupling, recession decoupling, strong negative decoupling, weak negative decoupling, recession coupling, and expansion negative coupling. The decoupling relationship between AD and ACEI were in dynamic change, but the change trend of the decoupling relationship was optimistic. The results of this study deliver certain deployable practice value for improving the sustainability of regional agricultural green development and ecological environmental protection.