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'Sistemas HACCP - Sistemas Hazard Analysis Critical Control Points. Dificuldades de Implementaçao nos Estabelecimentos do Sector Alimentar da Regiao Autonoma da Madeira.'

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اقرأ أكثر حفظ في قائمتي
  • معلومة اضافية
    • بيانات النشر:
      Instituto de Ciências Biomédicas Abel Salazar
      ICBAS
    • الموضوع:
      2009
    • Collection:
      Repositório Aberto da Universidade do Porto
    • نبذة مختصرة :
      Medicina Veterinária ; Veterinary Medicine
    • File Description:
      application/pdf
    • Relation:
      http://hdl.handle.net/10216/23226
    • الدخول الالكتروني :
      http://hdl.handle.net/10216/23226
    • Rights:
      info:eu-repo/semantics/openAccess
    • الرقم المعرف:
      edsbas.E7D33EFF