نبذة مختصرة : What may seem straightforward for the human perception system is still challenging for robots. Automatically segmenting the elements with highest relevance or salience, i.e. the semantics, is non-trivial given the high level of variability in the world and the limits of vision sensors. This stands up when multiple ambiguous sources of information are available, which is the case when dealing with moving robots. This thesis leverages on the availability of contextual cues and multiple points of view to make the segmentation task easier. Four robotic applications will be presented, two designed for service robotics and two for an industrial context. Semantic models of indoor environments will be built enriching geometric reconstructions with semantic information about objects, structural elements and humans. Our approach leverages on the importance of context, the availability of multiple source of information, as well as multiple view points showing with extensive experiments on several datasets that these are all crucial elements to boost state-of-the-art performances. Furthermore, moving to applications with robots analyzing object surfaces instead of their surroundings, semantic models of Carbon Fiber Reinforced Polymers will be built augmenting geometric models with accurate measurements of superficial fiber orientations, and inner defects invisible to the human-eye. We succeeded in reaching an industrial grade accuracy making these models useful for autonomous quality inspection and process optimization. In all applications, special attention will be paid towards fast methods suitable for real robots like the two prototypes presented in this thesis. ; Il sistema percettivo umano si presta alla risoluzione di compiti che possono sembrare banali, ma che al contrario si rivelano essere delle sfide per i robot. La segmentazione automatica degli elementi di maggiore rilevanza o salienza, vale a dire la semantica, ne è un esempio in quanto è soggetta ai limiti dei sensori di visione e all’elevato grado di ...
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