Item request has been placed! ×
Item request cannot be made. ×
loading  Processing Request

PENGARUH EFFORT EXPECTANCY, PERCEIVED USEFULNESS, INFORMATION QUALITY, PERCEIVED RISK, SOCIAL INFLUENCE, DAN TRUST TERHADAP REPURCHASE INTENTION PADA APLIKASI SHOPEE

Item request has been placed! ×
Item request cannot be made. ×
loading   Processing Request
  • معلومة اضافية
    • بيانات النشر:
      Universitas Katolik Widya Mandala Surabaya
    • الموضوع:
      2023
    • Collection:
      Journal Widya Mandala Catholic University Surabaya / Jurnal-Jurnal yang diterbitkan Universitas Katolik Widya Mandala Surabaya
    • نبذة مختصرة :
      This study aims to examine and analyze the effect of effort expectancy, perceived usefulness, information quality, perceived risk, social influence, and trust on repurchase intention in the Shopee Food application. This study uses causal research. Purposive sampling was used as a mean of non-probability sampling technique. The sample used was 156 respondents who had experience in making online food purchase transactions through the Shopee Food application more than 1 time. The data analysis technique used is SPSS. The results of this study indicate that effort expectancy, social influence, and trust have a positive and significant effect on repurchase intention; perceived risk has a negative and significant effect on repurchase intention; and perceived usefulness and information quality have no effect on repurchase intention
    • File Description:
      application/pdf
    • Relation:
      http://journal.wima.ac.id/index.php/JUMMA/article/view/5226/3507; http://journal.wima.ac.id/index.php/JUMMA/article/view/5226
    • الرقم المعرف:
      10.33508/jumma.v12i2.5226
    • الدخول الالكتروني :
      https://doi.org/10.33508/jumma.v12i2.5226
      https://doi.org/10.33508/jumma.v12i2
      http://journal.wima.ac.id/index.php/JUMMA/article/view/5226
    • Rights:
      Copyright (c) 2023 Jashon Juan Hadi Citro, Julius Runtu, Marliana Junaedi ; https://creativecommons.org/licenses/by-nc-sa/4.0
    • الرقم المعرف:
      edsbas.C0F30E1C