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Statistical analysis of a dynamic model for dietary contaminant exposure

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  • معلومة اضافية
    • Contributors:
      Modélisation aléatoire de Paris X (MODAL'X); Université Paris Nanterre (UPN)-Centre National de la Recherche Scientifique (CNRS); Centre de Recherche en Économie et Statistique (CREST); Ecole Nationale de la Statistique et de l'Analyse de l'Information Bruz (ENSAI)-École polytechnique (X)-École Nationale de la Statistique et de l'Administration Économique (ENSAE Paris)-Centre National de la Recherche Scientifique (CNRS); Laboratoire Traitement et Communication de l'Information (LTCI); Télécom ParisTech-Institut Mines-Télécom Paris (IMT)-Centre National de la Recherche Scientifique (CNRS); Méthodologies d'Analyse de Risque Alimentaire (MET@RISK); Institut National de la Recherche Agronomique (INRA); Hong Kong University of Science and Technology - Information Systems, Business Statistics & Operations Management (HKUST-ISMT); Hong Kong University of Science and Technology (HKUST)
    • بيانات النشر:
      HAL CCSD
      Taylor & Francis Open
    • الموضوع:
      2010
    • Collection:
      GENES (Groupe des Écoles Nationales d'Économie et Statistique): HAL
    • نبذة مختصرة :
      23 pages ; International audience ; This paper is devoted to the statistical analysis of a stochastic model introduced in Bertail, Clémençon \& Tressou (2007) for describing the phenomenon of exposure to a certain food contaminant. In this modeling, the temporal evolution of the contamination exposure is entirely determined by the accumulation phenomenon due to successive dietary intakes and the pharmacokinetics governing the elimination process in between intakes, in such a way that the exposure dynamic through time is described as a \textit{piecewise deterministic Markov process}. Paths of the contamination exposure process are scarcely observable in practice, therefore intensive computer simulation methods are crucial for estimating the time-dependent or steady-state features of the process. Here we consider simulation estimators based on consumption and contamination data and investigate how to construct accurate bootstrap confidence intervals for certain quantities of considerable importance from the epidemiology viewpoint. Special attention is also paid to the problem of computing the probability of certain rare events related to the exposure process path arising in dietary risk analysis using multilevel splitting or importance sampling techniques. Applications of these statistical methods to a collection of datasets related to dietary methyl mercury (MeHg) contamination are discussed thoroughly.
    • Relation:
      hal-00308881; https://hal.science/hal-00308881; https://hal.science/hal-00308881v2/document; https://hal.science/hal-00308881v2/file/BerClemTres_WP.pdf; PRODINRA: 43317
    • الرقم المعرف:
      10.1080/17513750903222960
    • Rights:
      info:eu-repo/semantics/OpenAccess
    • الرقم المعرف:
      edsbas.B359A97D