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SURFMAP: A Software for Mapping in Two Dimensions Protein Surface Features

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  • معلومة اضافية
    • Contributors:
      Institut de Biologie Intégrative de la Cellule (I2BC); Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Université Paris-Saclay-Centre National de la Recherche Scientifique (CNRS); Weizmann Institute of Science Rehovot, Israël; Institut des Sciences des Plantes de Paris-Saclay (IPS2 (UMR_9213 / UMR_1403)); Université d'Évry-Val-d'Essonne (UEVE)-Université Paris-Saclay-Centre National de la Recherche Scientifique (CNRS)-Université Paris Cité (UPCité)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE); French government fellowship
    • بيانات النشر:
      CCSD
      American Chemical Society
    • الموضوع:
      2022
    • Collection:
      HAL-CEA (Commissariat à l'énergie atomique et aux énergies alternatives)
    • نبذة مختصرة :
      International audience ; Molecular cartography using two-dimensional (2D) representation of protein surfaces has been shown to be very promising for protein surface analysis. Here, we present SURFMAP, a free standalone and easy-to-use software that enables the fast and automated 2D projection of either predefined features of protein surface (i.e., electrostatic potential, hydrophobicity, stickiness, and surface relief) or any descriptor encoded in the temperature factor column of a PDB file. SURFMAP proposes three different “equal-area” projections that have the advantage of preserving the area measures. It provides the user with (i) 2D maps that enable the easy and visual analysis of protein surface features of interest and (ii) maps in a text file format allowing the fast and straightforward quantitative comparison of 2D maps of homologous proteins.
    • Relation:
      info:eu-repo/semantics/altIdentifier/pmid/35349266; BIORXIV: 2021.10.15.464543; PUBMED: 35349266; WOS: 000791024900001
    • الرقم المعرف:
      10.1021/acs.jcim.1c01269
    • الدخول الالكتروني :
      https://u-paris.hal.science/hal-03666330
      https://doi.org/10.1021/acs.jcim.1c01269
    • Rights:
      http://creativecommons.org/licenses/by-nc-nd/
    • الرقم المعرف:
      edsbas.9C013391