HEALTH POTENTIAL, ANTIOXIDANTS, AND FOOD PRODUCTS INCLUDING MELOTHRIASCABRA USE IN NUTRACEUTICALS

Melothriascabra, commonly known as cucamelon or mouse melon, is increasingly being acknowledged for its health benefits and potential applications in the nutraceutical sector. Despite its exotic appearance and unique taste profile, this fruit remains largely underexplored in scientific literature, especially regarding its health-promoting properties and antioxidant capacities. This research paper aims to shed light on the untapped potential of Melothriascabra by investigating its nutritional composition, antioxidant activity, and potential applications in various food products. The paper synthesizes available scientific data and presents new findings, offering a comprehensive overview of the health benefits and uses of this underutilized fruit. The results indicate that Melothriascabra has significant antioxidant activity, making it a promising candidate for inclusion in health supplements and functional foods.