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Detection of Hepatitis E Virus RNA in Raw Cured Sausages and Raw Cured Sausages Containing Pig Liver at Retail Stores in Switzerland

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اقرأ أكثر حفظ في قائمتي
  • معلومة اضافية
    • بيانات النشر:
      Elsevier BV
    • الموضوع:
      2018
    • Collection:
      ScienceDirect (Elsevier - Open Access Articles via Crossref)
    • الرقم المعرف:
      10.4315/0362-028x.jfp-17-270
    • الدخول الالكتروني :
      http://dx.doi.org/10.4315/0362-028x.jfp-17-270
      https://api.elsevier.com/content/article/PII:S0362028X22083880?httpAccept=text/xml
      https://api.elsevier.com/content/article/PII:S0362028X22083880?httpAccept=text/plain
      http://meridian.allenpress.com/jfp/article-pdf/81/1/43/1689470/0362-028x_jfp-17-270.pdf
    • Rights:
      https://www.elsevier.com/tdm/userlicense/1.0/ ; http://www.elsevier.com/open-access/userlicense/1.0/
    • الرقم المعرف:
      edsbas.79EF2BCE