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Comparison of Low-Fat Meal and High-Fat Meal on Postprandial Lipemic Response in Non-Obese Men according to the �닋1131T>C Polymorphism of the Apolipoprotein A5 (APOA5) Gene (Randomized Cross-Over Design)
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- الموضوع:Adult; Apolipoprotein A-V; Apolipoproteins A/blood; Apolipoproteins A/genetics; Blood Glucose/analysis; Cardiovascular Diseases/blood; Cardiovascular Diseases/genetics; Chylomicrons/blood; Cross-Over Studies; Dietary Fats/administration & dosage; Dose-Response Relationship; Drug; Fatty Acids; Nonesterified/blood; Gene Frequency; Genotype; Humans; Hypertriglyceridemia/blood; Hypertriglyceridemia/genetics; Insulin/blood; Lipid Metabolism/genetics; Lipid Metabolism/physiology; Male; Polymorphism; Genetic; Postprandial Period; Risk Factors; Triglycerides/blood; Triglycerides/genetics; APOA5
- نوع التسجيلة:article in journal/newspaper
- اللغة:unknown
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