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Blood pressure-lowering effects of Omega-3 polyunsaturated fatty acids: are these the missing link to explain the relationship between Omega-3 polyunsaturated fatty acids and cardiovascular disease?
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- المؤلفون: George, M; Gupta, A
- المصدر:
4 ; 1
- الموضوع:
- نوع التسجيلة:
article in journal/newspaper
- اللغة:
English
- معلومة اضافية
- بيانات النشر:
Wiley
- الموضوع:
2022
- Collection:
Imperial College London: Spiral
- ISSN:
2047-9980
- Relation:
Journal of the American Heart Association; http://hdl.handle.net/10044/1/98589
- الرقم المعرف:
10.1161/JAHA.121.026258
- Rights:
© 2022 The Authors. Published on behalf of the American Heart Association, Inc., by Wiley. This is an open access article under the terms of the Creative Commons Attribution-NonCommercial-NoDerivs License, which permits use and distribution in any medium, provided the original work is properly cited, the use is non-commercial and no modifications or adaptations are made. ; http://creativecommons.org/licenses/by-nc-nd/4.0/
- الرقم المعرف:
edsbas.66FAFCAF
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