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Korišćenje srednjelančanih masnih kiselina u ishrani brojlera u tovu ; Use of medium-chain fatty acids in the nutrition of broilers in fattening

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اقرأ أكثر حفظ في قائمتي
  • معلومة اضافية
    • بيانات النشر:
      Veterinarska komora Republike Srpske
    • الموضوع:
      2020
    • نبذة مختصرة :
      Zbornik kratkih sadržaja
    • Relation:
      info:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31034/RS//; http://veterinar.vet.bg.ac.rs/bitstream/id/9999/bitstream_9999.pdf; https://hdl.handle.net/21.15107/rcub_veterinar_3357
    • الدخول الالكتروني :
      https://vet-erinar.vet.bg.ac.rs/handle/123456789/3357
      http://veterinar.vet.bg.ac.rs/bitstream/id/9999/bitstream_9999.pdf
      https://hdl.handle.net/21.15107/rcub_veterinar_3357
    • Rights:
      openAccess ; https://creativecommons.org/licenses/by/4.0/ ; BY
    • الرقم المعرف:
      edsbas.58F01E32