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Effect of non-esterified fatty acids during in vitro oocyte maturation on the development of bovine embryos after transfer

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اقرأ أكثر حفظ في قائمتي
  • معلومة اضافية
    • Contributors:
      Gamete Research Centre; University of Antwerp (UA); Biologie du Développement et Reproduction (BDR); École nationale vétérinaire d'Alfort (ENVA)-Institut National de la Recherche Agronomique (INRA); Université Paris-Saclay; Association Européenne de Transfert Embryonnaire - European Embryo Transfer Association (AETE). FRA.
    • بيانات النشر:
      HAL CCSD
      Brazilian College of Animal Reproduction
    • الموضوع:
      2017
    • Collection:
      Institut National de la Recherche Agronomique: ProdINRA
    • الموضوع:
      Bath; United Kingdom
    • نبذة مختصرة :
      Effect of non-esterified fatty acids during [i]in vitro[/i] oocyte maturation on the development of bovine embryos after transfer. 33. Annual Meeting of the European Embryo Transfer Association (AETE)
    • Relation:
      hal-01603351; https://hal.science/hal-01603351; https://hal.science/hal-01603351/document; https://hal.science/hal-01603351/file/2017_Desmet_SBTE_1.pdf; PRODINRA: 404316
    • Rights:
      http://hal.archives-ouvertes.fr/licences/copyright/ ; info:eu-repo/semantics/OpenAccess
    • الرقم المعرف:
      edsbas.2D30E818