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Low Handgrip Strength Is Not Associated with Type 2 Diabetes Mellitus and Hyperglycemia: a Population-Based Study.

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  • معلومة اضافية
    • بيانات النشر:
      The Korean Society of Clinical Nutrition
    • الموضوع:
      2018
    • Collection:
      University of Exeter: Open Research Exeter (ORE)
    • نبذة مختصرة :
      This is the final version. Available from The Korean Society of Clinical Nutrition via the DOI in this record. ; Type 2 diabetes mellitus (DM) is commonly linked to muscle weakness and metabolic abnormalities which increase healthcare costs. The study was undertaken to investigate if low handgrip strength, as a marker of muscle weakness, is associated with hyperglycemia and/or DM in Brazilian subjects. In a cross-sectional design, 415 individuals of both sexes (46.7% male) were interviewed by a questionnaire and the DM diagnostic was self-reported. Anthropometric measurements, such as weight, height, body mass index (BMI), arm circumference, mid-arm and calf circumference and handgrip strength, were obtained by trained nutritionists. Blood glucose concentrations were determined by portable monitor analysis. Student's t-test was applied to compare DM cases with non-diabetic individuals, and logistic regression analysis was performed to verify the odds for becoming diabetic or having altered glycemia and p < 0.05 was considered as significant. From 415 subjects, 9.2% (n = 35) were classified as DM. DM patients had significantly higher age, BMI, casual glycemia and lower handgrip strength and normalized (to body weight) handgrip strength (NHS) when compared with non-diabetic patients. Individuals with low NHS have 2.7 odds ratio to DM without adjustment for covariate (crude model, p = 0.006) and have 2.7 times higher the likelihood of DM than individuals with high NHS after adjusting for age (model 1, p = 0.006); however, this association disappeared after further adjusting for sex. In conclusion, low handgrip strength normalized or not to body weight, was not associated with hyperglycemia and DM diagnosis. ; Capes
    • ISSN:
      2287-3732
    • Relation:
      https://www.ncbi.nlm.nih.gov/pubmed/29713619; Vol. 7 (2), pp. 112 - 116; http://hdl.handle.net/10871/122538; Clinical Nutrition Research
    • الرقم المعرف:
      10.7762/cnr.2018.7.2.112
    • الدخول الالكتروني :
      http://hdl.handle.net/10871/122538
      https://doi.org/10.7762/cnr.2018.7.2.112
    • Rights:
      Copyright © 2018. The Korean Society of Clinical Nutrition. This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. ; https://creativecommons.org/licenses/by-nc/4.0/
    • الرقم المعرف:
      edsbas.1EB87F6