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Aflatoxin M1 in raw, pasteurized and UHT milk marketed in Iran

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المؤلفون: Hassan Yazdanpanah; Alireza Bahonar; Mohamad Hosein Shojaee Aliabadi; Negin Noori; Hamid Khaneghahi Abyaneh
المصدر:
Food Additives & Contaminants: Part B. 12:236-244
الموضوع:
Aflatoxin; Food Handling; Pasteurization; Iran; 010501 environmental sciences; Biology; Toxicology; 01 natural sciences; Chromatography, Affinity; law.invention; chemistry.chemical_compound; fluids and secretions; 0404 agricultural biotechnology; Milk products; Limit of Detection; law; Hplc fld; Animals; Food science; Mycotoxin; Chromatography, High Pressure Liquid; Dairy cattle; 0105 earth and related environmental sciences; Public Health, Environmental and Occupational Health; food and beverages; 04 agricultural and veterinary sciences; Raw milk; 040401 food science; Cross-Sectional Studies; Milk; chemistry; Aflatoxin M1; Cattle; Food Science
الدخول الالكتروني :
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c84c93efa15f447237fe4401d9cebb08
https://doi.org/10.1080/19393210.2019.1611666

معلومة اضافية
- بيانات النشر:
  Informa UK Limited, 2019.
- الموضوع:
  2019
- نبذة مختصرة :
  Aflatoxin M1 (AFM1) is a 2B Group human carcinogens agent and introduces into the human diet by milk consumption. In the present study 257 raw, 143 pasteurized and 61 UHT milk samples were collecte...
- ISSN:
  1939-3229
  1939-3210
- الرقم المعرف:
  10.1080/19393210.2019.1611666
- الرقم المعرف:
  edsair.doi.dedup.....c84c93efa15f447237fe4401d9cebb08

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