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Chefs flex culinary `mussel,' push for taste of meaty mollusk.
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- المؤلفون: Allen, Robin Lee
- المصدر:
Nation's Restaurant News. 10/27/97, Vol. 31 Issue 43, p49. 1p. 1 Color Photograph.
- الموضوع:
- معلومة اضافية
- الموضوع:
- نبذة مختصرة :
Focuses on the growing popularity of mussels as part of menus in restaurants across the United States. Rockenwagner in Santa Monica, California; Mirezi in New York City; Straits Cafe in San Francisco, California; Spruce in Chicago, Illinois.
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