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Culinary scene shows potential to attract chefs, tourists.
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- المؤلفون: STOESSEL, AMY ANN
- المصدر:
Crain's Cleveland Business. 10/31/2011, Vol. 32 Issue 44, p0014-0014. 1p.
- معلومة اضافية
- الموضوع:
- الموضوع:
- نبذة مختصرة :
The article focuses on Cleveland, Ohio which has the potential of becoming a culinary destination for chefs and tourists from various countries worldwide. It notes that the food industry is becoming more famous and relevant with its wide range of restaurants that served food as good as any place in the U.S. The region is also known for its deeply ingrained food culture and heritage and is considered as an ideal training ground for student chefs.
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