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Fish intake and risk of nonmelanoma skin cancer in a Chinese population: the Singapore Chinese Health Study.
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- معلومة اضافية
- المصدر:
Publisher: Oxford University Press Country of Publication: England NLM ID: 7606847 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1365-2230 (Electronic) Linking ISSN: 03076938 NLM ISO Abbreviation: Clin Exp Dermatol Subsets: MEDLINE
- بيانات النشر:
Publication: 2023- : Oxford : Oxford University Press
Original Publication: Oxford : Blackwell Scientific Publications.
- الموضوع:
- References:
Chiesa LM, Ceriani F, Caligara M et al. Chemosphere mussels and clams from the Italian fish market: is there a human exposition risk to metals and arsenic? Chemosphere 2018; 194: 644-9.
Koh WP, Yang HN, Yang HQ et al. Potential sources of carcinogenic heterocyclic amines in the Chinese diet: results from a 24-h dietary recall study in Singapore. Eur J Clin Nutr 2005; 59: 16-23.
Li W, Wei C, Zhang C et al. A survey of arsenic species in Chinese seafood. Food Chem Toxicol 2003; 41: 1103-10.
Bayen S, Koroleva E, Lee HK et al. Persistent organic pollutants and heavy metals in typical seafoods consumed in Singapore. J Toxicol Environ Health A 2005; 68: 151-66.
Hin K, Zain S, Radzi M et al. Distribution and health risk assessment of trace metals in freshwater tilapia from three different aquaculture sites in Jelebu Region (Malaysia). Food Chem 2015; 177: 390-6.
- Grant Information:
R01 CA144034 United States NH NIH HHS; UM1 CA182876 United States NH NIH HHS; NMRC/CSA/0055/2013 National Medical Research Council; R01 CA144034 United States NH NIH HHS; UM1 CA182876 United States NH NIH HHS
- الرقم المعرف:
0 (Arsenicals)
- الموضوع:
Date Created: 20191004 Date Completed: 20210324 Latest Revision: 20221207
- الموضوع:
20221213
- الرقم المعرف:
10.1111/ced.14112
- الرقم المعرف:
31580505
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