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The Japanese Critical Care Nutrition Guideline 2024.
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- المؤلفون: Nakamura, Kensuke1 (AUTHOR) ; Yamamoto, Ryo2 (AUTHOR) ; Higashibeppu, Naoki3 (AUTHOR) ; Yoshida, Minoru4 (AUTHOR) ; Tatsumi, Hiroomi5 (AUTHOR) ; Shimizu, Yoshiyuki6 (AUTHOR) ; Izumino, Hiroo7 (AUTHOR) ; Oshima, Taku8 (AUTHOR) ; Hatakeyama, Junji9 (AUTHOR) ; Ouchi, Akira10 (AUTHOR) ; Tsutsumi, Rie11 (AUTHOR) ; Tsuboi, Norihiko12 (AUTHOR) ; Yamamoto, Natsuhiro13 (AUTHOR) ; Nozaki, Ayumu14 (AUTHOR) ; Asami, Sadaharu15 (AUTHOR) ; Takatani, Yudai16 (AUTHOR) ; Yamada, Kohei17 (AUTHOR) ; Matsuishi, Yujiro18 (AUTHOR) ; Takauji, Shuhei19 (AUTHOR) ; Tampo, Akihito20 (AUTHOR)
- المصدر:
Journal of Intensive Care. 3/21/2025, Vol. 13 Issue 1, p1-66. 66p.
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