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Kombucha çayı kullanarak yeşil sentez ve kimyasal sol-jel yöntemi ile ZnO nanoparçacıklarının sentezlenmesi ve fotokatalitik aktivitelerinin karşılaştırılması.

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  • المؤلفون: Haste, Zeynep Özserçe1 ; Gürer, Sevil Çetinkaya1
  • المصدر:
    Journal of the Faculty of Engineering & Architecture of Gazi University / Gazi Üniversitesi Mühendislik Mimarlık Fakültesi Dergisi,. 2025, Vol. 40 Issue 1, p43-57. 15p.
  • معلومة اضافية
    • Alternate Title:
      Synthesis of ZnO nanoparticles green method using kombucha and sol-gel method and comparison of their photocatalytic activities.