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  • معلومة اضافية
    • نبذة مختصرة :
      The article highlights the potential surge in international demand for South African Braunvieh genetics once the country regains its foot-and-mouth disease-free status. Topics discussed include the breed's adaptability, its role in global red meat production, and its evolution from dairy to meat production, emphasizing its suitability for various farming conditions and its robust genetic qualities.