Selection and Characterization of Bacteriocinogenic Lactic Acid Bacteria from the Intestine of Gilthead Seabream (Sparus aurata) and Whiting Fish (Merlangius merlangus): Promising Strains for Aquaculture Probiotic and Food Bio-Preservation.

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المؤلفون: Cheriet, Sarah^1,2 (AUTHOR) ; Lengliz, Sana^1,3 (AUTHOR) ; Romdhani, Amel¹ (AUTHOR) ; Hynds, Paul⁴ (AUTHOR) ; Abbassi, Mohamed Salah^1,5 (AUTHOR) ; Ghrairi, Taoufik² (AUTHOR)
المصدر:
Life (2075-1729). Sep2023, Vol. 13 Issue 9, p1833. 15p.