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An Empirical Study of the Effects of Service Quality, Perceived Value, and Perceived Risk on Customer Satisfaction of Online Food Delivery During the COVID-19 in Taiwan.

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اقرأ على الانترنت اقرأ أكثر حفظ في قائمتي
  • المؤلفون: Chih-Ming Tsai1; Lin, Andrew2
  • المصدر:
    International Journal of Intelligent Technologies & Applied Statistics. Dec2022, Vol. 15 Issue 4, p115-127. 13p.