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Chemical Structures and Antioxidant Activities of Polysaccharides from Carthamus tinctorius L.
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- المؤلفون: Lin, Dan1,2 (AUTHOR); Xu, Cheng-Jian1,3 (AUTHOR) ; Liu, Yang1 (AUTHOR); Zhou, Yu1 (AUTHOR); Xiong, Shuang-Li1 (AUTHOR); Wu, Hua-Chang1 (AUTHOR); Deng, Jing1 (AUTHOR); Yi, Yu-Wen1 (AUTHOR); Qiao, Ming-Feng1 (AUTHOR); Xiao, Hang4 (AUTHOR); Chan, Sook-Wah2 (AUTHOR); Lu, Yi1 (AUTHOR)
- المصدر:
Polymers (20734360). Sep2022, Vol. 14 Issue 17, p3510. 14p.
- الموضوع:
- معلومة اضافية
- نبذة مختصرة :
Two polysaccharides from Carthamus tinctorius L. (CTLP-1 and CTLP-2) were purified, and their structures were analyzed by physical and chemical testing. CTLP-1 had a mass of 5900 Da that was composed of arabinose, glucose, and galactose with a mass molar ratio of 6.7:4.2:1. The backbone of CTLP-1 was →1)-α-GalAp-(1→4)-α-Arap-(1→2)-α-Glup-(4→. CTLP-2 had a mass of 8200 Da that was composed of arabinose, glucose, and galactose with a mass molar ratio of 16.76:4.28:1. The backbone of CTLP-2 was →1)-α-Galp-(2,6 →1)-α-Arap-(4,6 →1)-α-Glup-(3→. Both of them exhibited a high reducing power, hydroxyl radical scavenging activity, DPPH radical scavenging activity and ABTS radical scavenging activity, moderate Fe2+ chelating activity and superoxide anion scavenging activity, implying that they might be potential antioxidants. [ABSTRACT FROM AUTHOR]
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