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Characterization and optimization of production process of alcoholic fermentation of pineapple.
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- المؤلفون: Rabelo, Andryelle Geovana Santos1, ; de Melo Santos, Suseanne Kedma2, ; de Queiroz, Germana Arruda3,
- المصدر:
Revista Eletrônica em Gestão, Educação e Tecnologia Ambiental; 2019, Vol. 23 Issue 1, p1-8, 8p
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