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Konya Ekolojik Þartlarýnda Yetiþtirilen Ýzmir Kekiðinde (Origanum Onites L.) Farklý Dozlarda Uygulanan Azot ve Organik Gübrelerin Verim ve Kalite Özellikleri Üzerine Etkisi.

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  • المؤلفون: BATIRAY, Songül1; KAN, Yüksel2
  • المصدر:
    Selcuk Journal of Agriculture & Food Sciences / Selcuk Tarim ve Gida Bilimleri Dergisi. 2013, Vol. 27 Issue 1, p8-13. 6p.
  • معلومة اضافية
    • Alternate Title:
      The Effect on Yield and Quality of Some Characters of Organic and Nitrogen Fertilizers Applied at The Different Doses of Oregano (Origanum onites L.) Cultivated in Konya Ecological Conditions.