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The heat is on.

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اقرأ على الانترنت اقرأ أكثر حفظ في قائمتي
  • معلومة اضافية
    • نبذة مختصرة :
      The article presents the authors' views on the application of food grade heat transfer fluids (HTF) in food processing industry for consumer safety. Topics discussed include HT-1 certification for analyzing equipment specific HT, expansion of food markets to protect food products, and hazard analysis and critical control points (HACCP).